Attribute | Value |
---|---|
Type | Rice Mochi |
Shape | Usually oval |
Preparation method | Cooked or steamed |
Ingredients | Glutinous rice flour |
Taste | Soft and chewy |
Manufacturer | Jiutai |
The chocolate lava mochi hides a surprise, with a brown glutinous rice skin wrapped in lava chocolate. The skin is soft and chewy, and the moment you bite it, the chocolate sauce slowly flows out, sweet but not cloying. It has different flavors when eaten hot or cold. The filling is thicker when eaten cold, and the lava is smoother when eaten hot.