Type | Rice Mochi |
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Manufacturer | Jiutai |
Ingredients | Glutinous rice flour |
Shape | Usually oval |
Taste | Soft and chewy |
Preparation method | Cooked or steamed |
Sesame mochi is fragrant, with sesame filling wrapped in gray-black glutinous rice skin. The softness of glutinous rice is followed by the richness of sesame, sweet with a nutty aroma, and the granular sesame filling makes the taste richer.