Full Automatic UHT Flash Sterilizer For Milk Yogurt Production Line
1. UHT Sterilizer Picture and instruction :
It applies to the sterilization of juice, milk, tea, energy drinks, beer, etc. UHT system includes tubular UHT and Plate UHT.
UHT System Components
- Hot water supplying system
- Plate /tubular heat exchanger
- Product pump
- Product balance tank
- Electrical control cabinet
- Accessory pipes
- Steam pressure reducer and adjusting system
- Temperature adjusting system
- Recorder
- etc.
Technical Description: | |
Capacity | 3-25 T/H |
Sterilizing temperature | 65-140 C |
Sterilizing time | 4~30s |
Product | Juice, milk, tea, energy drinks, beer, etc. |
Model Project | UHT-1.6 | UHT-2 | UHT-3 | UHT-4 | UHT-5 |
Product capacity(l/h) | 1600 | 2000 | 3000 | 4000 | 5000 |
Material inlet temperature | 5centigrade | 5centigrade | 5centigrade | 5centigrade | 5centigrade |
Warmkeeping time(s) | 4-15 | 4-15 | 4-15 | 4-15 | 4-15 |
Sterilizing temperature | 95~141centigrade | 95~141centigrade | 95~141centigrade | 95~141centigrade | 95~141centigrade |
Material outlet temperature | 4-20 | 4-20 | 4-20 | 4-20 | 4-20 |
Steam pressure | 0.6MPa | 0.6MPa | 0.6MPa | 0.6MPa | 0.6MPa |
Steam cost | ~130kg/h | ~160kg/h | ~240kg/h | ~320kg/h | ~400kg/h |
Compressed air pressure | 0.6MPa | 0.6MPa | 0.6MPa | 0.6MPa | 0.6MPa |
Compressed air cost | 50L/H | 50L/H | 50L/H | 50L/H | 50L/H |
Size (Without homogenizer) | 3500×1600 ×1800 | 4500×2000 ×1900 | 4500×2500 ×2000 | 5000×2000 ×2000 | 5000×2000 ×2000 |
Electrisity cost(kw) (without homogenizer) | 4.5 | 4.5 | 5.5 | 6.5 | 10 |
Working principle | |||
1).Put the product from a storage tank mounted for the sterilizer into the heat exchanger unit. | |||
2).Heat the product by superheated water till the sterilizing temp and hold the product under the temp for sterilizing the product, then cool down into filling temperature by cooling water or chilled water. | |||
3).Before each production shift, sterilize in place the system with aseptic filler together by superheated water. | |||
4).After each production shift, clean in place the system with aseptic filler together by hot water, alkali liquid and acid liquid. |
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