| Attribute | Value |
|---|---|
| Type | Tapioca Pearl |
| Ingredients | Tapioca starch |
| Shape | Small granules |
| Preparation method | Cooked and eaten |
| Features | Low fat and low calories |
| Manufacturer | Jiutai |
Tapioca pearls come in a variety of sizes, with small pearls (about 5mm) and large pearls (about 1cm) being the most common. Small pearls have a lighter taste and blend better with the tea, while large pearls are chewier and are suitable for people who like a richer taste. Different sizes of pearls also require slightly different preparation times and cooking techniques.