| Type | Tapioca Pearl |
|---|---|
| Ingredients | Tapioca starch |
| Shape | Small granules |
| Preparation method | Cooked and eaten |
| Features | Low fat and low calories |
| Manufacturer | Jiutai |
Handmade without Additives Round Taro Balls Various Fruit Flavors Sweet and Chewy
Tapioca pearls are a classic pairing with milk tea. They are made from tapioca flour. They are round and full in appearance, translucent, elastic after cooking, and have a light starchy aroma when chewed. Originated in Taiwan, these pearls have now become a popular element in the global beverage industry, adding a rich taste layer to all kinds of tea drinks.