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Nutrition Deactivated Inactive Yeast Flakes For Bakery Non GMO
Nutrition Deactivated Inactive Yeast Flakes For Bakery Non GMO
Specifications
Model Number :
S40
Fat Content :
≤ 6.0%
MOQ :
500KG
Delivery Time :
3-5 work-days
Heavy Metals :
Compliant with food-grade standards (Pb, As, Cd, Hg controlled)
Payment Terms :
L/C,D/A,D/P,T/T,Western Union
Irradiation :
Not irradiated
Place of Origin :
China
pH (10% solution) :
5.0 – 7.0
Packaging Details :
1kg/Aluminum Foil Bag, 25kg/Drums
Price :
0.1~100USD
GMO Status :
Non-GMO (available upon request confirmation)
Supply Ability :
≥10000kg 3 work-days
Additives :
None / No artificial additives
Certification :
BRC/GMP+/HALAL/ISO 22000/FSC
Ash Content :
≤ 8.0%
Brand Name :
Tessin
Total Dietary Fiber :
15%–25%
Description

Inactive Nutrition Yeast – Functional Ingredient for Bakery and Dough-Based Products

Inactive Nutrition Yeast is a yeast-derived functional ingredient obtained from Saccharomyces cerevisiae through controlled fermentation and inactivation processes. It contains natural proteins, amino acids, peptides, and B vitamins, while being completely inactive and non-fermentative.

It is widely used in bakery and dough-based systems to improve nutritional value and enhance flavor complexity.

Nutrition Deactivated Inactive Yeast Flakes For Bakery Non GMO

Product Characteristics
  • Non-active yeast powder for baking applications
  • Natural protein and amino acid source
  • Contains yeast-derived B vitamins
  • Heat stable during baking process
  • Improves dough formulation consistency
  • Clean-label compatible ingredient option
Functional Benefits in Food Applications
  1. Bakery Nutrition Enhancement

    Improves protein and micronutrient content in bread, biscuits, and baked goods.

  2. Flavor Development

    Enhances natural savory notes and improves overall taste balance.

  3. Dough System Improvement

    Supports stable formulation in dough-based processing systems.

  4. Product Sensory Upgrade

    Improves mouthfeel and richness in baked food products.

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Nutrition Deactivated Inactive Yeast Flakes For Bakery Non GMO

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Product Detail
Model Number :
S40
Fat Content :
≤ 6.0%
MOQ :
500KG
Delivery Time :
3-5 work-days
Heavy Metals :
Compliant with food-grade standards (Pb, As, Cd, Hg controlled)
Payment Terms :
L/C,D/A,D/P,T/T,Western Union
Contact Supplier
Nutrition Deactivated Inactive Yeast Flakes For Bakery Non GMO

Nanjing Tessin Biotechnology Co., Ltd.

Verified Supplier
1 Years
nanjing
Since 2021
Business Type :
Manufacturer, Exporter, Seller
Main Products :
Yeast Beta Glucan Powder, Beta Glucan Liquid, Mannan Oligosaccharide
Total Annual :
400USD-1000
Employee Number :
30~100
Certification Level :
Verified Supplier
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