Bakery Raw Material DMG GMS Powder Distilled Monoglycerides E471 Food Emulsifier
Application Benefit
Desserts Improved aeration and foam stability
Ice cream Stable structure
Flat bread,
potato flakes, Easier processing and improved product quality
cereal products
Margarines, fillings Stable emulsions
and spreads
Chewing gum Improved softness of the gum base
Cakes Improves cake batter performance, crumb structure and cake volume
