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ISO9001 Little Fatty Bread Emulsifiers
ISO9001 Little Fatty Bread Emulsifiers
Specifications
Brand Name :
Cardlo
Place of Origin :
Guangzhou, China
MOQ :
1 ton
Payment Terms :
L/C, T/T
Delivery Time :
7-11 days
Packaging Details :
25kg bags
Supply Ability :
1000 ton/ month
Type :
Emulsifiers
Shelf life :
2 Years,24 months
Appearance :
White Powder
Grade :
Food Grade
Origin :
china
Character :
POWDER
Description

Bread Emulsifier Smooth Paste For Increasing Bread Volume

Detail Information
Appearance: Thick Paste Color: White
Taste: Little Fatty
High Light:

bread improver powder

,

emulsifier in baking

Product Description

Improve bread structure Bread Emulsifier adapt to different temperature

Cardlo brand Bread emulsifier is developped by Cardlo. This product contains no essence and enables bread possesses natural milk fragrance. It could also improve the structure of bread and prolong the shelf life. Its semi fluid and soft appearance assures a wide application range and sound operational function because it does not harden under low temperature.

Product characteristics and function:

  1. Keep bread soft without dregs.
  2. Improve bread structure.
  3. Does not contain essences and gives natural milk fragrance.
  4. Maintain the fragrance for a long time after bake.
  5. Can adapt to environment under wide range of temperatures. It will not harden under low temperature.

Specification:

Acid value,mgKOH/g ≤ 0.80

Peroxide value,meq/kg ≤ 10.0

Water and volatile substance,% ≤ 0.50

Product Description

Appearance: Thick paste or waxy solid

Color: Pale brown or yellow

Taste: Neutral, little fatty

Tag:

emulsifier in baking

mono and diglycerides in bread

bread improver powder

Product tags

food additives emulsifiers

,

food additives emulsifier

,

emulsifier food additive
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ISO9001 Little Fatty Bread Emulsifiers

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Product Detail
Brand Name :
Cardlo
Place of Origin :
Guangzhou, China
MOQ :
1 ton
Payment Terms :
L/C, T/T
Delivery Time :
7-11 days
Packaging Details :
25kg bags
Contact Supplier
ISO9001 Little Fatty Bread Emulsifiers

GUANGDONG CARDLO BIOTECHNOLOGY CO., LTD.

Site Member
6 Years
guangzhou
Since 2005
Business Type :
Manufacturer, Importer, Exporter
Main Products :
E471 Food Emulsifier, Food Grade Emulsifier, Natural Food Emulsifiers
Total Annual :
5,000,000-10,000,000
Employee Number :
100~300
Certification Level :
Site Member
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