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Distilled Monoglyceride DMG E471 Food Grade Emulsifier
Distilled Monoglyceride DMG E471 Food Grade Emulsifier
Specifications
Brand Name :
CARDLO
Place of Origin :
GUANGZHOU,CHINA
MOQ :
1 TON
Payment Terms :
L/C, T/T
Supply Ability :
1000TON/ MONTH
Delivery Time :
7-11 WORKDAYS
Packaging Details :
25 KG BAGS
Type :
Emulsifiers,Stabilizers
Shelf life :
2 Years,24 months
Appearance :
White Powder
Grade :
Food Grade
Usage :
emulsifier
Application :
food
Origin :
china
Description

Distilled Monoglyceride DMG E471 Food Grade Emulsifier

Food Grade Emulsifier : Distilled Monoglyceride DMG Powder E471

Description:

Distilled Glycerin Monostearate(DMG95), also called distilled Monoglycerides or Glycerin Monostearate GMS99, is made with natural vegetable oil and fat, which is the most widely applied for food emulsifier.

CAS No.:31566-31-1 MF:C21H42O4

EINECS No.: 204-664-4 Model Number: E471/Food Grade

Technical Specifications:

Main Item Standard (GB15612-1995) Test Result
Appearance (20℃) Milky white/Light yellow waxy solid Milky white waxy solid powder
Monoglyceride content(%) ≥90 99.2
Free Acid (%) ≤2.5 0.36
Free Glycerin(%) ≤2.5 0.31
Lodine Value(g/100g) ≤4.0 0.24
Freezing Point(℃) 60-70℃ 65.1
Heavy Metals(Pb/%) ≤0.0005 ＜0.0005
As(%) ≤0.0001 ＜0.0001

Package: 25kg/bag Shelf life: 24 months

Storage : Keep in a dry, clean and close place, and avoid excessive exposure to light, moisture and air.

Application:

Food Additive:With the properties of Emulsification, Dispersion, Stability, Defoaming and Starch Anti-aging properties

Distilled Monoglyceride DMG E471 Food Grade EmulsifierDistilled Monoglyceride DMG E471 Food Grade EmulsifierDistilled Monoglyceride DMG E471 Food Grade Emulsifier

Application Benefit Suggested Dosage
Protein beverage Stabilize the fat and protein, prevent elimination and sedimentation 0.05%-0.1%
Ice Cream

Avoid forming large ice crystal, improve mouth feels and provide

creamy texture, improve stabilization

 0.1%-0.2%
Starch products Breads

Improve crumb softness, provides a fine and uniform

crumb structure, reduce staling rate

 0.3%-0.8% of Starch
Cakes Enlarge volume, improve texture, prolong the shelf life 3%-10% of oil
Biscuit

Improve process properties, prevent oil separating out

and make the dough easy to off-module

 1.5%--2% of oil
Oils and fats Margarine Adjust the oil crystal, imparts fine and stable water dispersion Subject to different purpose
Shortening Adjust the oil crystal, improve its function properties Subject to different purpose
Coffee-whitener

Give a more uniform fat globule size distribution resulting

in improved whitening effect

 Subject to different purpose
Chewing gum

Improve mastication and texture, soften gum base and

facilitate mixture, especially for SBR and PVA

 0.3%-0.5% of base
Meats products

Help fat disperse and combine with water and starch,

prevent starch retrogradation

 0.1%-1.0%
Edible antifoaming agent Decrease or inhibit foaming during production 0.1%-1.0%
Peanut butter Improve stabilization 0.1%-0.2%
Granular potato products Ensure uniformity, improve structure and make production easier 0.3%-1.0% of starch

Tag:

Emulsifier In Baking

Mono And Diglycerides In Bread

Bread Improver Powder

Product tags

emulsifier distilled monoglyceride e471

,

emulsifier distilled monoglyceride

,

monoglyceride food emulsifiers
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Distilled Monoglyceride DMG E471 Food Grade Emulsifier

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Product Detail
Brand Name :
CARDLO
Place of Origin :
GUANGZHOU,CHINA
MOQ :
1 TON
Payment Terms :
L/C, T/T
Supply Ability :
1000TON/ MONTH
Delivery Time :
7-11 WORKDAYS
Contact Supplier
Distilled Monoglyceride DMG E471 Food Grade Emulsifier

GUANGDONG CARDLO BIOTECHNOLOGY CO., LTD.

Site Member
6 Years
guangzhou
Since 2005
Business Type :
Manufacturer, Importer, Exporter
Main Products :
E471 Food Emulsifier, Food Grade Emulsifier, Natural Food Emulsifiers
Total Annual :
5,000,000-10,000,000
Employee Number :
100~300
Certification Level :
Site Member
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