This horizontal stainless steel mixing tank is specifically designed for food, beverage, condiment, dairy, and snack production lines. Constructed with full SUS304 food-grade stainless steel in a horizontal cylindrical layout, it features built-in low-speed stirring paddles and a sealed transmission system. The tank ensures uniform mixing, homogenization, buffering, and temporary storage of liquid food raw materials including fruit pulp, syrup, sauce, dairy liquids, and beverage base liquids. The smooth seamless inner wall meets food sanitation standards, prevents raw material residue and bacterial growth, and significantly enhances blending uniformity and production efficiency.

• Main Tank Body: SUS304 food-grade stainless steel with mirror polished inner wall, pickling passivation treatment, and no sanitary dead corners
• Horizontal Stirring System: Anti-corrosion 304 stirring paddle, gear reduction motor, adjustable stirring speed with low shear force to protect food raw material texture
• Sealing Structure: Food-grade silicone mechanical seal with fully closed design to prevent external dust, bacteria, and impurities
• Standard Supporting Fittings: Raw material feed port, discharge outlet, sewage drain, overflow port, manhole cleaning port, liquid level observation window, and CIP cleaning interface
• Optional Customized Configurations: Water bath thermal insulation jacket, temperature sensor, vacuum deaeration device, frequency conversion speed regulating motor, and online homogenizer

Food raw materials such as syrup, fruit puree, and dairy liquid are injected into the horizontal tank through the feeding port. The horizontal stirring paddle rotates slowly to push materials in a back-and-forth flow within the cylinder, ensuring complete mixing of different raw material ratios without local precipitation or stratification. The closed tank body prevents material oxidation and contamination during blending. After uniform mixing, the finished liquid is discharged from the bottom outlet to subsequent filling and sterilization processes. The integrated CIP interface supports automatic online cleaning without tank disassembly, significantly reducing cleaning labor time.

• Fruit juice, concentrated fruit pulp, beverage base liquid blending and buffering
• Ketchup, chili sauce, soybean sauce and various condiment raw material mixing
• Milk, yogurt, dairy liquid homogenization and temporary storage
• Edible syrup, glucose liquid, food sweetener mixing preparation
• Snack food soaking liquid, flavor liquid blending tank
• Food additive, food pigment liquid mixing and dilution equipment

We customize tank volume, stirring power, and functional configurations according to customers' food raw material viscosity, blending process, and workshop layout. We provide complete installation drawings, operation manuals, and overseas remote technical training. The entire machine includes a 1-year warranty with long-term supply of stirring paddles, sealing rings, and other wearing spare parts to ensure stable raw material blending production for food factories.