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40 Tray Fruit and Vegetable Dehydration Equipment Mango Banana Pineapple Drying Cabinet
40 Tray Fruit and Vegetable Dehydration Equipment Mango Banana Pineapple Drying Cabinet
40 Tray Fruit and Vegetable Dehydration Equipment Mango Banana Pineapple Drying Cabinet
40 Tray Fruit and Vegetable Dehydration Equipment Mango Banana Pineapple Drying Cabinet
40 Tray Fruit and Vegetable Dehydration Equipment Mango Banana Pineapple Drying Cabinet
40 Tray Fruit and Vegetable Dehydration Equipment Mango Banana Pineapple Drying Cabinet
40 Tray Fruit and Vegetable Dehydration Equipment Mango Banana Pineapple Drying Cabinet
40 Tray Fruit and Vegetable Dehydration Equipment Mango Banana Pineapple Drying Cabinet
40 Tray Fruit and Vegetable Dehydration Equipment Mango Banana Pineapple Drying Cabinet
40 Tray Fruit and Vegetable Dehydration Equipment Mango Banana Pineapple Drying Cabinet
40 Tray Fruit and Vegetable Dehydration Equipment Mango Banana Pineapple Drying Cabinet
40 Tray Fruit and Vegetable Dehydration Equipment Mango Banana Pineapple Drying Cabinet
40 Tray Fruit and Vegetable Dehydration Equipment Mango Banana Pineapple Drying Cabinet
40 Tray Fruit and Vegetable Dehydration Equipment Mango Banana Pineapple Drying Cabinet
Specifications
Model Number :
SN-DO-16TY
Power :
75 kw
Supply Ability :
1Sets/10
Dehumidifier(w) :
680w
Dryig Process :
Circular dryer
Payment Terms :
L/C,D/A,D/P,T/T
Product name :
Tray Drying Oven
Dehumidifier power :
680w
Price :
$970-9880/sets
Advantage :
Easy-to-use
MOQ :
1Set
Delivery Time :
7-10work days
Equipment size :
8640 × 2400 × 2340 mm
Packaging Details :
Wooden box/container
Place of Origin :
HENAN,CHINA
Weight :
1500 kg
Evaporation rate :
850 kg/h
Brand Name :
SUNO
Input capacity :
3700-4700 kg
Certification :
CE
Description

40 Tray Fruit and Vegetable Dehydration Equipment Mango Banana Pineapple Drying Cabinet

Product name:
Tray Drying Oven
Dehumidifier(w):
680
Advantage:
Easy-to-use
Dryig Process:
Circular dryer
Product Overview

Mango banana drying oven is a specialized food processing device that uses circulating hot air to efficiently dehydrate fresh mangoes and bananas. Tailored for tropical fruit production lines, it delivers precise control over temperature, humidity and airflow to achieve even drying, while well preserving the natural color, sweet taste and nutritional substances of fruits. Featuring simple operation and stable efficiency, this equipment is widely used in tropical fruit processing, agricultural product deep processing and leisure snack manufacturing industries.

Key Advantages

  • User-friendly Operation

    Intuitive controls and clear operational status display enable quick setup and real-time monitoring, reducing manual intervention and saving operational time.

    Durable Construction

    Built with food-grade stainless steel and optimized internal structure for easy cleaning and maintenance, ensuring long-term operational stability.

    Versatile Applications

    Suitable for drying mango slices, diced mango, whole bananas, banana chips and other tropical fruits, also compatible with most common fruits for diversified processing needs.

    Advanced Automation

    Fully automated control system minimizes manual intervention and ensures consistent drying results across batches of mango and banana products.

    Adaptable Performance

    Adjustable settings accommodate different fruit thickness, ripeness and moisture content, covering small trial batches to large-scale industrial production.
Industry Applications

  • Dried Tropical Fruit Production

    Gently removes excess moisture without damaging fruit nutrients, keeping bright color and original sweet flavor, perfect for making high-quality dried mango and banana chips.

    Fruit Raw Material Processing

    Provides standard dehydrated mango and banana materials for fruit crisps, baked goods, fruit granules and preserved fruit production.

    Seasonal Farm Produce Preservation

    Solves the perishable problem of fresh mangoes and bananas in harvest seasons, extending storage time and cutting fruit waste.

    Snack Food Manufacturing

    Meets food hygiene standards for mass standardized production of fruit snacks in food processing factories.
Technical Specifications
Model SN-DO-16TY
Equipment size (mm) 8640 * 2400 * 2340
Power (kw) 75
Input capacity (kg) 3700-4700
Evaporation (kg/h) 850
Weight (kg) 1500
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40 Tray Fruit and Vegetable Dehydration Equipment Mango Banana Pineapple Drying Cabinet

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Product Detail
Model Number :
SN-DO-16TY
Power :
75 kw
Supply Ability :
1Sets/10
Dehumidifier(w) :
680w
Dryig Process :
Circular dryer
Payment Terms :
L/C,D/A,D/P,T/T
Contact Supplier
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40 Tray Fruit and Vegetable Dehydration Equipment Mango Banana Pineapple Drying Cabinet
40 Tray Fruit and Vegetable Dehydration Equipment Mango Banana Pineapple Drying Cabinet
40 Tray Fruit and Vegetable Dehydration Equipment Mango Banana Pineapple Drying Cabinet
40 Tray Fruit and Vegetable Dehydration Equipment Mango Banana Pineapple Drying Cabinet
40 Tray Fruit and Vegetable Dehydration Equipment Mango Banana Pineapple Drying Cabinet
40 Tray Fruit and Vegetable Dehydration Equipment Mango Banana Pineapple Drying Cabinet
40 Tray Fruit and Vegetable Dehydration Equipment Mango Banana Pineapple Drying Cabinet

Suno Technology Co., Ltd.

Verified Supplier
2 Years
henan, zhengzhou
Since 2025
Business Type :
Manufacturer, Importer, Exporter, Trading Company, Other
Main Products :
Rotary Dryer, Small Rotary Dryer, Industrial Drying Oven
Total Annual :
500000-2000000
Employee Number :
50~200
Certification Level :
Verified Supplier
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