Tannase
Aug 13, 2025
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Product Description: Tannase enzyme preparation for fruit and tea processing to remove the bitter taste of tannins Description: The full name is Neotannase P, which is an extracellular enzyme produced by Aspergillus niger...learn more
Light Yellow Powder Tannase Enzyme For Fruit And Tea Processing

Light Yellow Powder Tannase Enzyme For Fruit And Tea Processing
3T/day
Negotiable
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Nanning Doing-higher Bio-Tech Co.,LTD

Verified Supplier
1 Years
Replace a batch

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