Food Grade Stainless Steel Wire Mesh Conveyor Belt for Baking and Food Processing
Made from AISI 316 stainless steel with a balanced weave, this conveyor belt is suited to baking ovens, tunnel ovens, cooling tunnels and general food processing lines where hygiene and steady product support are critical. The open mesh design drains crumbs and liquid quickly and allows free airflow for even baking.
Key Features
- Baking Conveyor Ready: a flat, food-safe surface transports dough, bread, pastries, biscuits and pizza evenly.
- Food Processing Grade: 316 stainless steel resists corrosion, acids and salts in wet food lines.
- Easy Cleaning: the open structure is CIP compatible and can be sterilised with steam or chemicals.
- High Open Area: 45% - 65% open area for fast drainage and uniform heat distribution.
Specifications
- Material: AISI 316 stainless steel
- Wire diameter: 1.0 mm - 2.5 mm
- Spiral pitch: 5 mm / 6 mm / 8 mm
- Cross rod spacing: 25.4 mm / 38.1 mm
- Belt width: 200 mm - 2500 mm
- Edge type: chain edge for oven track
Applications
- Tunnel and rotary baking ovens
- Biscuit, bread and pastry production
- Cooling tunnels and freeze lines
- Vegetable, seafood and meat processing
Why Choose Us
Every belt is inspected for pitch accuracy and edge alignment before dispatch. We supply food factories, bakeries and OEM oven makers worldwide and can match your exact oven width and track type.
Packaging
Rolled on a wooden core with food-grade protective film, then packed in a fumigated wooden crate suitable for export.

