This food grade stainless steel wire mesh conveyor belt is built on a double balanced weave structure, combining alternating left and right spiral wires with straight cross rods to deliver a flat, stable and highly permeable conveying surface. The double balanced construction doubles the strength of a standard balanced belt, making it ideal for heavy, continuous bread baking lines.
| Material | AISI 304 / 316 food grade stainless steel |
| Weave Type | Double balanced weave |
| Wire Diameter | 1.2mm - 1.6mm |
| Rod Pitch | 12.7mm |
| Belt Width | 1000mm (customizable 300mm - 3000mm) |
| Edge Type | Chain edge reinforced |
| Open Area | 82% |
| Operating Temperature | -40°C to 600°C |
Suitable for bread baking tunnel ovens, biscuit and pastry baking lines, food dehydration tunnels and general food processing conveying where hygiene and temperature resistance are critical.
Direct factory manufacturing with full size and mesh customization, food-grade stainless steel that resists rust, strict batch inspection before shipment, and OEM/ODM service with fast sample turnaround.
Contact us now for a factory quote and free sample.



