Key Benefits:
Dual Filling - Two different fillings in perfect layers
High Output - 3,000-5,000 cookies per hour
Precision Control - Accurate filling placement
Quick Changeover - Switch recipes in minutes
Consistent Quality - Uniform shape and filling distribution
| Machine Model | P188 |
| Capacity | 40-120pcs/min |
| Product weight | 20-250g |
| Voltage | 3KW |
| Dimensions | 1680*1200*1700mm |
| Machine weight | 400KG |
| Material | SUS304 |


Application:

Machine working video:
P188 HIGH Quality automatic encrusting machine
https://youtu.be/UUCHfE8jDQE?si=L6B5mP6yexS5C35I
https://youtu.be/4XMrWA31Q5M?si=EPey8U1xj3B_-AiG
https://youtu.be/hKQv2t5dvLc?si=_DATIFnW70fjcVc8
P188 automatic pineapple cake line
https://youtu.be/rqx6rqYic0U?si=SuJP3QHLFw4g70Lj
https://youtu.be/PvMYA95ylV8?si=FFRX67Rv63KHOkaU
Dual Filling System:
Two independent filling hoppers
Precision metering pumps
No-cross contamination design
Easy-cleaning filling pipes
Advanced Forming:
Perfect cookie shape every time
Precise weight control
Clean cutting edges
Uniform thickness
Smart Operation:
Recipe storage for 50+ products
Automatic production monitoring
Fault diagnosis system
Multi-language interface
Popular Options:
Chocolate + vanilla cream
Strawberry jam + custard
Peanut butter + chocolate
Lemon curd + cream cheese
Caramel + chocolate
Customization:
Various viscosity handling
Different color combinations
Flavor pairings
Special dietary requirements
Q: Can we use different filling viscosities?
A: Yes, the machine handles various viscosities from thick pastes to fluid creams.
Q: How long does filling changeover take?
A: Typically 10-15 minutes for complete filling change.
Q: Is training included?
A: Comprehensive training provided with detailed operation manuals.
Q: What about maintenance service?
A: 24/7 technical support with readily available spare parts.