Our automatic encrusting machine specializes in producing uniform cookie dough balls with precise cream filling. Achieve perfect shape consistency, accurate filling placement, and high-output production for your biscuit products.

Key Benefits:

• Precision Encrusting - Perfectly centered cream filling every time

• High Output - Produce 3,000-6,000 pieces per hour

• Quick Changeover - Switch fillings in under 10 minutes

• Consistent Shape - Uniform cookie dough balls

• Easy Cleaning - Quick-disassembly design with food-grade materials

Technical Specifications

Production Process

1. Dough Feeding & Forming

• Automatic dough feeding system

• Precise portion control

• Perfect spherical forming

2. Cream Filling

• Precision filling injection

• No-leak sealing technology

• Multiple filling options:

  • Vanilla cream

  • Chocolate filling

  • Fruit jams

  • Custard cream

3. Sealing & Shaping

• Perfect sealing without leakage

• Uniform shape maintenance

• Smooth surface finishing

4. Output & Transfer

• Automatic discharge system

• Ready for baking or packaging

• Minimal manual handling

Applications

Perfect For:

• Cream-filled cookie dough balls

• Stuffed biscuit products

• Filled pastry balls

• Dual-texture cookies

Supported Products:

• Cream-filled butter cookies

• Jam-filled shortbread balls

• Chocolate-filled biscuit balls

• Premium stuffed cookies

Quality Features

Advanced Encrusting System:

• Dual-hopper design for dough and filling

• Precision portion control

• No-waste operation

• Easy-cleaning filling system

Smart Control System:

• Recipe storage for multiple products

• Production monitoring

• Fault alarm system

• User-friendly interface

Hygienic Design:

• Full stainless steel construction

• Quick-release mechanisms

• CIP capability

• Complies with food safety standards

Customer Case Study

SweetBite Bakery Results:

• Production Increase: 500% higher output

• Labor Savings: Reduced from 6 to 1 operator

• Quality Improvement: 98% product consistency

• Material Savings: 15% reduction in ingredient waste

"This machine revolutionized our cookie production. We now produce perfect cream-filled cookie balls with incredible consistency and efficiency."

FAQ

Q: What types of fillings can it handle?
A: Handles various viscosities including thick creams, chocolate paste, and fruit jams.

Q: How easy is it to change products?
A: Very easy - simply change recipes on touchscreen and switch filling material.

Q: Is training provided?
A: Yes, complete training included with detailed operation manual and video guidance.

Q: What about maintenance?
A: Designed for easy maintenance with readily available spare parts.