2-Methyl-3(or5)-Methylthiopyrazine CAS 67952-65-2 FEMA 3208
Premium quality flavor compound for savory applications with exceptional roasted and meaty characteristics.
Chemical Specifications
| Chemical Formula |
C₆H₈N₂S |
| CAS Number |
67952-65-2 (typically for the mixture) |
| Appearance |
Typically a pale yellow to brownish liquid |
Aroma Profile
Extremely potent compound with characteristic notes of roasted nuts, peanuts, popcorn, and meaty or brotty (crust of bread) aromas.
Primary Applications
- Meat Flavors: Cornerstone for creating roasted, boiled, and grilled beef, chicken, and pork flavors. Provides cooked and savory depth.
- Nut Flavors: Essential for authentic peanut, hazelnut, and almond flavor profiles.
- Savory Snacks: Used in flavorings for potato chips, popcorn, pretzels, and crackers to impart roasted, savory characteristics.
- Soups and Sauces: Adds meaty, brothy depth to bouillons, gravies, and savory sauces.
- Coffee and Cocoa: Enhances roasted notes in these flavor profiles.
Packaging Options
Available in plastic drums, IBC totes, or customized packaging to meet your specific requirements.
