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Beverage Forced Circulation Multiple Effect Evaporator
Beverage Forced Circulation Multiple Effect Evaporator
Beverage Forced Circulation Multiple Effect Evaporator
Beverage Forced Circulation Multiple Effect Evaporator
Beverage Forced Circulation Multiple Effect Evaporator
Beverage Forced Circulation Multiple Effect Evaporator
Beverage Forced Circulation Multiple Effect Evaporator
Beverage Forced Circulation Multiple Effect Evaporator
Beverage Forced Circulation Multiple Effect Evaporator
Beverage Forced Circulation Multiple Effect Evaporator
Specifications
Brand Name :
HANPU
Model Number :
HP-MEE
Certification :
ISO9001,CE
Place of Origin :
Jiangsu province，China
MOQ :
1 set
Price :
300,000USD~1,000,000USD/SET
Payment Terms :
T/T,L/C,D/A,D/P,Western Union
Supply Ability :
1 set/ 3 months
Delivery Time :
90 days
Packaging Details :
Bulk with strong strap
Application :
Beverage Evaporator System
Key word :
Multi Effect Force Circulation Evaporating
Power Source :
Steam
Core Components :
compressor
Characteristic :
Easy to Operate
After-sales Service Provided :
Field installation, commissioning and training
Material :
Stainless Steel 304/316L/Titanium alloy
Capacity :
Customzied
After Warranty Service :
Video technical support, Online support, Spare parts
Warranty of core components :
12 months
Description
Beverage Forced Circulation Multiple Effect Evaporator
Designed for juice, tea, plant-based drinks, and functional beverages, Hanpu’s forced circulation MEE delivers high-throughput concentration with excellent flavor retention, low fouling, and reduced steam consumption. Hygienic construction (SS304/SS316L) and automated controls ensure consistent °Brix, clean condensate recovery, and stable operation for around-the-clock production.
Beverage Forced Circulation Multiple Effect Evaporator
Gentle but Powerful
High recirculation rates stabilize film temperature and avoid localized overheating—ideal for aroma- and color-sensitive beverages.
Low Fouling, Longer Runs
Uniform velocity in the tubes mitigates sugar/protein deposition and pulp carryover, extending the time between CIP cycles.
Energy Optimized
Multi-effect heat cascading improves steam economy; optional TVR boosts savings without sacrificing capacity.
Process Overview
  1. Feed preparation: Screening/straining, deaeration (optional), and plate preheating.
  2. Effect-1: Live steam heats the first effect; recirculation pump maintains high velocity through the bundle.
  3. Effects-2/3/4: Vapors from the previous effect serve as the heating medium in downstream effects to reduce fresh steam use.
  4. Condensation & vacuum: Surface condenser under vacuum recovers clean condensate; non-condensables are removed for stable operation.
  5. Quality control: Inline °Brix/density and temperature feedback regulate concentration and protect flavor compounds.
Beverage Forced Circulation Multiple Effect Evaporator
Beverage Forced Circulation Multiple Effect Evaporator
Beverage Forced Circulation Multiple Effect Evaporator
Technical Snapshot
Item Typical Range / Note
Evaporation capacity 1–30 t/h per train (scalable multi-effect)
Steam economy ≈3.0–4.0 kg water/kg steam (with TVR options)
Operating temperature Low-temperature under vacuum to protect flavor/aroma
Materials of construction Product side SS316L; utilities/frames SS304; seals & gaskets food-grade
Instrumentation °Brix/density meters, flow/level/temperature/pressure, conductivity for condensate monitoring
Automation PLC/HMI with recipe control, data logging, remote diagnostics
CIP Automated alkaline/acid cycles; hot-water or steam sanitation; SIP optional
Hygiene design Polished tube ID, sloped drains, dead-leg control, sanitary valves and fittings
Typical applications Fruit/vegetable juice, tea/coffee extracts, malt & plant-based beverages, functional drinks
Benefits for Beverage Producers
  • Superior product quality: Aroma retention and color stability with short residence time.
  • Lower OPEX: Multi-effect heat reuse + optional TVR reduces steam and cooling water.
  • High uptime: Forced circulation limits fouling; quick, automated CIP shortens turnaround.
  • Scalable & flexible: Handles clear juice, pulpy streams, and seasonal blends with recipe control.
Delivery Workflow
Raw material testing → Thermal/flash calculations → Pilot validation (optional) → Detailed engineering → Fabrication & FAT → Installation & commissioning → Performance test & training → Lifecycle service & spares.
About Hanpu
Hanpu specializes in energy-saving MEE/MVR evaporation and crystallization systems for food & beverage, dairy, pharmaceuticals, chemicals, and environmental applications. We provide EPC delivery, hygienic design, and long-term service programs to keep your evaporators efficient, compliant, and profitable.
Product tags

forced circulation evaporator

,

water to refrigerant heat exchanger

,

water to air intercooler heat exchanger
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Beverage Forced Circulation Multiple Effect Evaporator

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Product Detail
Brand Name :
HANPU
Model Number :
HP-MEE
Certification :
ISO9001,CE
Place of Origin :
Jiangsu province，China
MOQ :
1 set
Price :
300,000USD~1,000,000USD/SET
Contact Supplier
Beverage Forced Circulation Multiple Effect Evaporator
Beverage Forced Circulation Multiple Effect Evaporator
Beverage Forced Circulation Multiple Effect Evaporator
Beverage Forced Circulation Multiple Effect Evaporator
Beverage Forced Circulation Multiple Effect Evaporator

Jiangsu Hanpu Mechanical Technology Co., Ltd

Verified Supplier
5 Years
jiangsu
Business Type :
Manufacturer
Main Products :
MVR Evaporator, Multiple Effect Evaporator, TVR Evaporator
Certification Level :
Verified Supplier
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