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Feed α-Amylase Enzyme for Improved Starch Digestibility and Energy Utilization | Habio α-Amylase
Feed α-Amylase Enzyme for Improved Starch Digestibility and Energy Utilization | Habio α-Amylase
Specifications
Enzymetype :
α-Amylase
Payment Terms :
T/T,L/C,D/P,D/A
Delivery Time :
5-10 work days
MOQ :
25 kg
Place of Origin :
China
Enzyme Activity :
10,000 U/g – 50,000 U/g
Certification :
ISO22000, FAMI-QS, Kosher, Halal, FDA, ISO9001
Supply Ability :
50,000 Ton/Year
Price :
Based on the specification
Brand Name :
Habio
Packaging Details :
25 kg/plastic woven bag, 25 kg/barrel, 25/200/1000 kg/plastic tank
Storage Conditions :
Sealed Storage In Original Package Under 25℃, Avoid Sunshine, Rain, High Temperature And High Humidity During Storage
Description

Factory Direct Supply Feed α-Amylase Enzyme for Improved Starch Digestibility and Energy Utilization | Habio α-AmylaseFeed α-Amylase Enzyme for Improved Starch Digestibility and Energy Utilization | Habio α-Amylase

Starch is one of the primary energy sources in animal feed, accounting for 60–80% of the dietary energy supply in monogastric animals. However, starch digestibility is often limited by resistant starch structures, feed processing conditions, and insufficient endogenous amylase activity under stress and intensive production systems.

Habio α-Amylase is a high-efficiency feed enzyme developed to promote starch hydrolysis and improve nutrient digestibility in poultry and livestock feed. By breaking down complex starch molecules into more digestible sugars, the enzyme enhances energy utilization, improves feed conversion efficiency, and supports animal growth performance. The product also demonstrates excellent thermostability and pH tolerance for modern feed processing applications.

Key Functions
  • Hydrolysis of starch into digestible sugars
  • Improved energy utilization
  • Enhanced starch digestibility
  • Improved feed conversion efficiency
  • Support for animal growth performance
  • Better nutrient digestibility
  • Reduction of nutrient waste
Product Characteristics
  • Excellent thermostability
  • Strong pH tolerance
  • High residual activity after pelleting
  • Efficient degradation of branched and straight-chain starch
  • Suitable for poultry and livestock feed applications
  • Stable performance under gastrointestinal conditions
Definition of Activity

One α-amylase Unit (U/g) is defined as the liquefaction of 1g of soluble starch in 1 hour at 60°C and pH 6.0.

Specification & Usage
Item Specification
Product Type Powder / Liquid
Available Activity 10,000 U/g, 20,000 U/g, 50,000 U/g
Recommended Dosage 100–300 g/T complete feed
Shelf Life Solid: 12 months / Liquid: 6 months
Storage Condition Store below 25°C in original sealed package

Please contact me for specific application schemes.

Packing Specification

Feed α-Amylase Enzyme for Improved Starch Digestibility and Energy Utilization | Habio α-Amylase

Certifications

Feed α-Amylase Enzyme for Improved Starch Digestibility and Energy Utilization | Habio α-Amylase

Contact Us
Ken Huang / Overseas Marketing Dept.

Mianyang Habio Bioengineering Co., Ltd.
No.69 Hongen East Road, Economic-Technological Development Area,
Mianyang, Sichuan, P.R.China.

Mobile/WeChat/Whatsapp: +86 13551111737
E-MAIL: ken@habio.net

Feed α-Amylase Enzyme for Improved Starch Digestibility and Energy Utilization | Habio α-Amylase


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Feed α-Amylase Enzyme for Improved Starch Digestibility and Energy Utilization | Habio α-Amylase

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Product Detail
Enzymetype :
α-Amylase
Payment Terms :
T/T,L/C,D/P,D/A
Delivery Time :
5-10 work days
MOQ :
25 kg
Place of Origin :
China
Enzyme Activity :
10,000 U/g – 50,000 U/g
Contact Supplier
Feed α-Amylase Enzyme for Improved Starch Digestibility and Energy Utilization | Habio α-Amylase

Mianyang Habio Bioengineering Co., Ltd.

Verified Supplier
6 Years
sichuan, chengdu
Since 2002
Business Type :
Manufacturer, Exporter
Main Products :
Phytase Enzyme, Lipase Enzyme, Protease Enzyme
Total Annual :
6000000-7500000
Employee Number :
90~120
Certification Level :
Verified Supplier
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