In atmosphere controlled rooms, the atmosphere surrounding the product is modified by adding or removing specific gases, creating conditions different from normal atmospheric levels.
By reducing the oxygen concentration in the controlled atmosphere, the respiration rate of stored products decreases, metabolism slows down, and maturation and aging processes are delayed. This extends the storage life of products significantly beyond their normal storage period.
| Specification | 20FT Container | 40FT Container |
|---|---|---|
| Preservation | +15-0℃ (59-32℉) | +15-0℃ (59-32℉) |
| Freeze | -18 to -25℃ (-0.4 to -13℉) | -18 to -25℃ (-0.4 to -13℉) |
| Dual-temperature | +15-0℃/-18 to -25℃ (59-32℉/-0.4 to -13℉) | +15-0℃/-18 to -25℃ (59-32℉/-0.4 to -13℉) |
| Quick-freeze | -35℃ (-31℉) | -35℃ (-31℉) |
| Energy storage time | 48 hours/customizable | 48 hours/customizable |
