MachineU > China Products > Food & Beverage > Food Ingredients > Food Additives
Food Grade SAPP Sodium Acid Pyrophosphate E450 Slow Acting Leavening Acid for Baking Powder Instant Noodles Meat Preservation
Food Grade SAPP Sodium Acid Pyrophosphate E450 Slow Acting Leavening Acid for Baking Powder Instant Noodles Meat Preservation
Food Grade SAPP Sodium Acid Pyrophosphate E450 Slow Acting Leavening Acid for Baking Powder Instant Noodles Meat Preservation
Food Grade SAPP Sodium Acid Pyrophosphate E450 Slow Acting Leavening Acid for Baking Powder Instant Noodles Meat Preservation
Food Grade SAPP Sodium Acid Pyrophosphate E450 Slow Acting Leavening Acid for Baking Powder Instant Noodles Meat Preservation
Food Grade SAPP Sodium Acid Pyrophosphate E450 Slow Acting Leavening Acid for Baking Powder Instant Noodles Meat Preservation
Food Grade SAPP Sodium Acid Pyrophosphate E450 Slow Acting Leavening Acid for Baking Powder Instant Noodles Meat Preservation
Food Grade SAPP Sodium Acid Pyrophosphate E450 Slow Acting Leavening Acid for Baking Powder Instant Noodles Meat Preservation
Food Grade SAPP Sodium Acid Pyrophosphate E450 Slow Acting Leavening Acid for Baking Powder Instant Noodles Meat Preservation
Food Grade SAPP Sodium Acid Pyrophosphate E450 Slow Acting Leavening Acid for Baking Powder Instant Noodles Meat Preservation
Specifications
Shelf Life :
24 months from production date
Supply Ability :
9999TONS
Appearance :
White crystalline powder, free of lumps and impurities
Payment Terms :
L/C,D/A,D/P,T/T
Chemical Name :
Sodium Acid Pyrophosphate (SAPP)
Certification :
Halal, Kosher, ISO
HS Code :
28353990
Price :
USD2.25-3.45/KG
Packaging Details :
25KG/DAG
Delivery Time :
3-5WEEKS
Product Name :
Sodium Acid Pyrophosphate (SAPP)
Brand Name :
RENZE
CAS No. :
7758-16-9
Place of Origin :
CHINA
Molecular Formula :
Na₂H₂P₂O₇
MOQ :
1000KG
Description

Product Introduction

SAPP, short for Sodium Acid Pyrophosphate, is a premium food-grade phosphate leavening acid compliant with FCC and EU E450 standards. It appears as fine white crystalline powder with stable chemical performance and slow gas-releasing features. When mixed with sodium bicarbonate, it produces even carbon dioxide under heating to make baked goods fluffy without collapse or bitter residues. Our SAPP boasts high purity, low heavy metal content and great solubility. It serves as a key additive for baking powder, cakes, biscuits, instant noodles and fried snacks. It also acts as a moisture retainer in seafood and meat processing to lock juiciness. Strict quality control is implemented throughout production, with complete COA available. Packed in standard 25kg bags, the product has a 24-month shelf life under dry cool storage, ideal for food manufacturers worldwide.
Product Photo

Food Grade SAPP Sodium Acid Pyrophosphate E450 Slow Acting Leavening Acid for Baking Powder Instant Noodles Meat Preservation

Food Grade SAPP Sodium Acid Pyrophosphate E450 Slow Acting Leavening Acid for Baking Powder Instant Noodles Meat Preservation


Product Specifications

Item Standard Value
Product Name Sodium Acid Pyrophosphate (SAPP)
Chemical Name Disodium Dihydrogen Pyrophosphate
CAS No. 7758-16-9
Molecular Formula Na₂H₂P₂O₇
HS Code 28353990
Grade Food Grade / High Purity Industrial Grade
Appearance White crystalline powder, free of lumps and impurities
Purity (Na₂H₂P₂O₇) ≥95.0%
P₂O₅ Content ≥63.0%
Solubility Completely soluble in water, insoluble in ethanol
Standard Package 25kg food-grade kraft paper bag with PE inner liner
Shelf Life 24 months from production date
Storage Condition Cool, dry, well-ventilated warehouse, sealed storage, away from direct sunlight and incompatible substances
Compliance Standards FCC, EU E450, GB 25567, Halal / Kosher certified (optional)


Product Q&A

Q1: What is SAPP used for?

A: SAPP is a slow-acting leavening acid. It reacts with baking soda to release CO₂ during baking. It stabilizes dough texture, improves product fluffy taste, and is widely used in cake, bread, biscuit, baking powder, instant noodles and meat products.
Q2: Is your SAPP food grade and safe for export?

A: 100% food grade. Our SAPP meets FCC, EU E450 and GB standards, with full COA, food safety qualification, suitable for global food factory procurement.
Q3: What is the difference between fast-acting and slow-acting SAPP?

A: Our SAPP adopts slow-release formula. It hardly reacts at room temperature and releases gas steadily during heating, which ensures stable baking effect and avoids premature dough failure.
Q4: What is your MOQ and delivery time?

A: MOQ is 1 ton. Stock goods can be delivered within 3–7 days. Bulk order production takes 10–15 days.
Q5: Can you provide custom packaging and OEM service?

A: Yes. We support customized bag logo, private label and bulk container loading for long-term cooperation clients.


Contact person

Food Grade SAPP Sodium Acid Pyrophosphate E450 Slow Acting Leavening Acid for Baking Powder Instant Noodles Meat Preservation

Send your message to this supplier
Send Now

Food Grade SAPP Sodium Acid Pyrophosphate E450 Slow Acting Leavening Acid for Baking Powder Instant Noodles Meat Preservation

Ask Latest Price
Product Detail
Shelf Life :
24 months from production date
Supply Ability :
9999TONS
Appearance :
White crystalline powder, free of lumps and impurities
Payment Terms :
L/C,D/A,D/P,T/T
Chemical Name :
Sodium Acid Pyrophosphate (SAPP)
Certification :
Halal, Kosher, ISO
Contact Supplier
Food Grade SAPP Sodium Acid Pyrophosphate E450 Slow Acting Leavening Acid for Baking Powder Instant Noodles Meat Preservation
Food Grade SAPP Sodium Acid Pyrophosphate E450 Slow Acting Leavening Acid for Baking Powder Instant Noodles Meat Preservation
Food Grade SAPP Sodium Acid Pyrophosphate E450 Slow Acting Leavening Acid for Baking Powder Instant Noodles Meat Preservation
Food Grade SAPP Sodium Acid Pyrophosphate E450 Slow Acting Leavening Acid for Baking Powder Instant Noodles Meat Preservation
Food Grade SAPP Sodium Acid Pyrophosphate E450 Slow Acting Leavening Acid for Baking Powder Instant Noodles Meat Preservation

Jiaxing Renze Import & Export Co., Ltd

Verified Supplier
2 Years
jiaxing
Business Type :
Manufacturer, Distributor/Wholesaler, Importer, Exporter, Trading Company, Seller
Main Products :
Food Sweeteners, Food Flavoring Agent, Cocoa Ingredients
Total Annual :
5000000-10000000
Employee Number :
50~100
Certification Level :
Verified Supplier
Discover similar products
View More

Find Similar Products By Category:

Supplier Homepage Products Phosphate Preservative
MachineU China Products Food & Beverage Food Ingredients Food Additives
Contact Supplier
Submit Requirement