Food Grade Neutral Protease 50,000-100,000U/g | Bacillus Subtilis Fermentation, Boost Yield For Brewing, Bakery, Dairy, Meat Processing | ISO22000 Factory OEM ODM Video from China

Food Grade Enzymes

Jul 24, 2026

437 views

Product Description: Food Grade Neutral Protease Besthway Food Grade Neutral Protease (Model BXW21) is fermented by high-purity bacillus subtilis via genetic engineering technology, specially designed for food industrial ...learn more

Food Grade Neutral Protease 50,000-100,000U/g | Bacillus Subtilis Fermentation, Boost Yield For Brewing, Bakery, Dairy, Meat Processing | ISO22000 Factory OEM ODM

Food Grade Neutral Protease 50,000-100,000U/g | Bacillus Subtilis Fermentation, Boost Yield For Brewing, Bakery, Dairy, Meat Processing | ISO22000 Factory OEM ODM

100T/month

ISO9001,ISO22000

Contact Now

Jintang Bestway Technology Co., Ltd.

Verified Supplier

3 Years

Highly Concentrated Liquid Enzymes for Food Processing at PH Range 5.5-11.5

Highly Concentrated Liquid Enzymes for Food Processing at PH Range 5.5-11.5

Highly Concentrated Liquid Enzymes for Food Processing at PH Range 5.5-11.5

Powder / Liquid Food Grade Enzymes Catalase Hydrolyze Hydrogen Peroxide

Powder / Liquid Food Grade Enzymes Catalase Hydrolyze Hydrogen Peroxide

Powder / Liquid Food Grade Enzymes Catalase Hydrolyze Hydrogen Peroxide

Boost Alcohol Concentration With Food Grade Enzymes Amylase Recommended Dosage 4-6g/T

Boost Alcohol Concentration With Food Grade Enzymes Amylase Recommended Dosage 4-6g/T

Boost Alcohol Concentration With Food Grade Enzymes Amylase Recommended Dosage 4-6g/T

Enhance Your Product's Performance with Food Grade Enzymes Powder and Liquid PH Range 2.0-6.0 Dry Storage

Enhance Your Product's Performance with Food Grade Enzymes Powder and Liquid PH Range 2.0-6.0 Dry Storage

Enhance Your Product's Performance with Food Grade Enzymes Powder and Liquid PH Range 2.0-6.0 Dry Storage

PH Range 5.5-11.5 Hydrogen Peroxide on Food with Powder and Liquid

PH Range 5.5-11.5 Hydrogen Peroxide on Food with Powder and Liquid

PH Range 5.5-11.5 Hydrogen Peroxide on Food with Powder and Liquid

Application Scheme For Industrial Enzyme Recommended Dosage 1-3kg/T Protease Type In Powder And Liquid

Application Scheme For Industrial Enzyme Recommended Dosage 1-3kg/T Protease Type In Powder And Liquid

Application Scheme For Industrial Enzyme Recommended Dosage 1-3kg/T Protease Type In Powder And Liquid

Replace a batch

Food Glucose Oxidase Enzymes

Food Glucose Oxidase Enzymes

View Detail

Food Grade Highland Barley Specialized Multi Enzyme Reduce Bitter Peptides

Food Grade Highland Barley Specialized Multi Enzyme Reduce Bitter Peptides

View Detail

Immobilized Lipase Healthy Food Additives For Baking Alcohol Beer Vinegar

Immobilized Lipase Healthy Food Additives For Baking Alcohol Beer Vinegar

View Detail

Food Grade Lactase，Lactase Enzyme，Food Grade Lactose，β- Galactosidase

Food Grade Lactase，Lactase Enzyme，Food Grade Lactose，β- Galactosidase

View Detail

Tannase Powder for Production Of Tea Coffee Fruit Juice Red Wine Beer

Tannase Powder for Production Of Tea Coffee Fruit Juice Red Wine Beer

View Detail

Find Similar Products By Category:

Supplier Homepage Products Food Grade Enzymes

MachineU Video Channel Food & Beverage Food Ingredients Food Additives

Contact Supplier

Message*

Email*

Phone or WhatsApp*

Name

Company

Submit Requirement

Please reply me within 24 hours.

Yes! I would like your verified suppliers matching service!