Specifications
Certifications :
ISO 22000, HACCP
Calories Per Serving :
150 kcal
Flavor :
Spicy
Certification :
FDA
Shelf Life :
18-24 Months
Packaging Details :
🛠️ Customization Service for Customers Tailored OEM & Private Label Solutions We offer flexible customization services to meet the unique needs of our clients and brand partners.
Preparationmethod :
Dissolve in boiling water
Allergeninformation :
Contains soy and sesame
Delivery Time :
5–8 Weeks Production Time
Water Quantity :
1000–1500 ml
Flavor Profile :
Rich · Savory · Aromatic · Smooth
Supply Ability :
indefinite period / long-term
Spice Level :
High
Netweight :
500g
Place of Origin :
CHIAN
Usage :
Hot Pot cooking
Payment Terms :
L/C,D/A,D/P,T/T
Caloriesperserving :
150 kcal
Allergeninfo :
Contains soy
Countryoforigin :
China
Brand Name :
shulaxuan
Packagingtype :
Vacuum sealed bag
Description
SHU LA XIAN Authentic Sichuan Cold Pot Fish Seasoning

Experience the bold and authentic taste of Sichuan cuisine with SHU LA XIAN Cold Pot Fish Seasoning. Inspired by traditional Sichuan cooking techniques, this seasoning combines premium chili peppers, Sichuan peppercorns, aromatic spices, and carefully selected ingredients to create a rich, spicy, and refreshing flavor profile.

Designed for preparing classic Sichuan Cold Pot Fish, this sauce base delivers a perfect balance of spicy heat, numbing peppercorn aroma, and savory freshness, allowing you to easily create restaurant-quality fish dishes at home.

Product Features

Authentic Sichuan Flavor
Made with traditional Sichuan spices, delivering the signature spicy and numbing taste loved worldwide.

Perfect Match for Fish Dishes
Ideal for fresh fish fillets, seafood, shrimp, and other aquatic ingredients.

Rich Aroma & Deep Taste
A carefully balanced blend of chili, Sichuan pepper, spices, and seasonings creates a layered flavor experience.

Easy Preparation
Simply add fish and ingredients to create a delicious Sichuan-style cold pot fish meal in minutes.

Restaurant Quality at Home
Brings the authentic flavor of Sichuan restaurants directly to your kitchen.

Suggested Serving Method
  1. Prepare fresh fish slices or whole fish.
  2. Cook fish until tender.
  3. Add SHU LA XIAN Cold Pot Fish Seasoning and mix with prepared broth.
  4. Garnish with cilantro, green onion, sesame, and Sichuan peppercorns.
  5. Enjoy an authentic Sichuan spicy fish feast.
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SHU LA XIAN Authentic Sichuan Cold Pot Fish Seasoning/Spicy Fish Seasoning Packet

Ask Latest Price
Certifications :
ISO 22000, HACCP
Calories Per Serving :
150 kcal
Flavor :
Spicy
Certification :
FDA
Shelf Life :
18-24 Months
Packaging Details :
🛠️ Customization Service for Customers Tailored OEM & Private Label Solutions We offer flexible customization services to meet the unique needs of our clients and brand partners.
Contact Supplier
SHU LA XIAN Authentic Sichuan Cold Pot Fish Seasoning/Spicy Fish Seasoning Packet

Zhuangzi Dao Food Technology Co., Ltd.

Verified Supplier
1 Years
sichuan, chengdu
Since 2018
Business Type :
Trading Company, Manufacturer
Total Annual :
100 million-USD 150 million
Employee Number :
>1000
Certification Level :
Verified Supplier
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