Commercial Bakery Pizza Dough Retarder with 12 Trays Small Fermentation Cabinet Dough Proofer
Professional bakery equipment designed for precise dough fermentation with advanced computer control system.
Key Features
- Precise temperature control ensures even dough fermentation
- Computer control panel for easy operation
- High-quality SUS430 surface material
- Boiling water humidification system (spray option available)
Technical Specifications
| Model |
FED-12 |
| Quantity of Trays |
12 |
| Tray Size |
400 × 600 mm |
| Number of Shelves |
12 |
| Overall Dimensions |
Width: 780 mm, Depth: 1165 mm, Height: 1035 mm |
| Door Type |
Single door |
| Power |
1.8 kW |
| Voltage |
220 V |
| Weight |
180 kg |
| Control Mode |
Computer |
| Optional Features |
Transparent window, glass door |
Application
Ideal for commercial bakeries and food production facilities requiring precise fermentation control.
Frequently Asked Questions
Who are you?
We are Wuxi Xiangjing Machinery Co., Ltd., based in Jiangsu, China, established in 2011. We employ about 50 people and serve markets in Eastern Asia (50%), Domestic Market (30%), and Southeast Asia (20%).
How can you guarantee quality?
We conduct pre-production sampling before mass production and perform final inspection before shipment to ensure product quality.
What can we buy from you?
We offer a complete range of bakery equipment including planetary mixers, spiral mixers, divider rounders, moulders, slicers, proofers, convection ovens, deck ovens, and complete bakery production lines.
Why should we buy from you instead of other suppliers?
Wuxi Xiangjing Machinery Co., Ltd. is a professional manufacturer with nearly 40 years of experience in producing bread, snacks, and kitchen equipment.
Can I visit your factory?
Yes, we welcome visitors to our factory in Wuxi. We have been professionally manufacturing bakery equipment since 2011.
Do you accept OEM?
Yes, we offer OEM services and can place your logo on the machines. Our standard WSK logo is also available if preferred.