♦ Beef Fascia Removal Machine Meat Fat Remover Meat Processing Machinery Long Slice Pork Beef Slicer with Adjustable Thickness

Product Description
Brief Introduction:
The fascia removal machine is mainly used to remove the fascia of cattle, sheep, pork and other meats.
It adopts the current advanced technology, breaks through the traditional fascia machine equipment, further
guarantees the quality of meat, and greatly reduces labor costs. It is an ideal equipment for removing the
fascia of cattle, sheep, pigs and other meats.
| Model |
WYJM-500 |
| Power |
1.1kw |
| Air pressure |
0.6-0.8mpa |
| Cutting width |
430mm |
| Cutting speed |
37m/min |
| Blade specification |
499*20*1mm |
| Processing thickness |
0.2-0.5mm |
| Size |
710*790*960mm |
| Weight |
158kg |