|Place of Origin:||CHINA|
|Minimum Order Quantity:||Negotiable|
|Packaging Details:||standard export package|
|Delivery Time:||18-25 working days|
|Payment Terms:||T/T, Western Union, L/C|
|Supply Ability:||100 sets/month|
|Keyword:||Chicken Smoking Machine||Maximum Temperature:||110 ℃|
|Material:||Stainless Steel||Warranty:||1 Year|
|Demension:||1050*1840*1650 Mm||Smoke Room Location:||Outside|
110 ℃ Meat Smoking Machine,
Stainless steel Meat Smoking Machine,
110 ℃ Chicken Smoker Machine
Commercial Stainless Steel Meat Smoking Machine For Sausages
1. The smoked oven is suitable for use in sausages, ham, sausage, bacon, bacon, roast chicken, smoked fish, roast duck and poultry, aquatic products and other smoked products, baking and drying, coloring once.
2. The smoke color is good, the taste is better. The quality is guaranteed, the technology is excellent, and the operation is convenient.
3. After the smoked food, the color of the food looks good, and there is a kind of smoked fragrance, which makes people feel fragrant but not greasy, and can also achieve environmental protection effects.
4. Completely replace the traditional smoker method, saving the labor of the workers, improving work efficiency, and enhancing the taste and elasticity of the food.
1. Smoking Oven Machine is the key equipment for the cooked meat products. Different from the traditional processing methods, the smoked stove is safer and cleaner.
2. The use of this machine can effectively eliminate all kinds of harmful components produced in the traditional food processing process, and greatly increase production efficiency.
3. Suitable for processing all kinds of sausages, sausages, ham, chicken, duck, goose, beef, pork, lamb, dried bean, various fish, oysters, etc.
4. We have many years of experience in the production of smoked stoves. The products are divided into cold smoke and hot smoke. The heating methods of hot smoked machines are steam heating and electric heating. Models include 30, 50, 100, 150, 250. Type, 500, 1000, etc., can also be customized according to your requirements.
1: Smoking Oven Machine adopts man-machine interface and PLC automatic control, with high degree of automation.
2: Smoking Oven Machine has (cooking), hot air (drying or baking), smoking, and other functions.
3: Can be freely combined according to user requirements, to achieve a variety of processing technology, available for users to call at any time.
4: Use steam to heat up, use double air inlet to heat up fast, and use irregular smoke inlet
5: Double-layer stainless steel structure is adopted, and the super-thick interlayer is filled with thermal insulation material to reduce energy consumption.
6: Each process parameter (time, temperature, etc.) is displayed and controlled by the man-machine interface.
7: Two temperature tests are available.
Main techenical peremeters:
|Model||Smoke room location||Dimensions(mm)||Capacity(kg)||Power(KW)|
|Steam heating Type||Electric type||Cold Smoking|
What can we do for you?
1. We can help you match the production line according to your production requirements.
2. We can customize the motor or other accessories according to your local requirements.
3. We can help you customize LOGO