Industrial Food Processing Potato Chips Making Machine
1. Main machines in Potato chips production line:
Semi-automatic production line
(200kg/hour capacity as final output)
|1. Washing and peeling|
|8. Packaging machine|
2. Technical parameter
1) Washing and peeling machine
The brush cleaning (peeling) machine is designed for the cleaning, depluming, mud removal and peeling of potatoes, sweet potatoes, radishes, carrots, ginger, buttercups, peanuts, mustard and other roots and vegetables. It can be cleaned separately or peeled. The machine is made of stainless steel, equipped with automatic sprinklers, clean and hygienic, in line with hygienic standards. The cleansing and peeling skin is clean and thorough, and it is an essential equipment for food processing plants and deep processing of vegetables.
2) Cutting machine
The potato cutting machine is easy to operate and has high output. It can be sliced, cut and shredded separately. The thickness can be adjusted freely. The finished product is smooth and uniform without breakage. Suitable for: potatoes, sweet potatoes, taro, radish, carrots, mustard, eggplant and other root vegetables.
3) Blanching machine
The blanching machine is made of stainless steel. It’s automatically discharging. It has exquisite workmanship, mature technology, simple operation, automatic temperature control and double-layer insulation. It is the most advanced food, fruit and vegetable blanching and cooking equipment.
4) Dewatering machine
The dewatering machine is equipped with anti-vibration system. The equipment will not vibrate during the dehydration process. It is equipped with electromagnetic brake, digital automatic control and made of stainless steel. It is suitable for dehydration work after washing food and vegetables.
5) Frying machine
The fryer adopts the new technology of oil-water mixing, and automatically filters the slag, which greatly prolongs the life cycle of the frying oil. It can be used repeatedly for a long time without oil change. The oil and water are automatically temperature-controlled, double-layer heat preservation, and the temperature is from 0--260 degrees. Set, no fumes, no odor, save time and environmental protection
6) Deoiling machine
The machine uses the principle of centrifugation to remove the grease on the surface of fried food, electromagnetic brake, digital control of working time, made of stainless steel. Improve product quality and taste, reduce costs and extend the shelf life of food.
7) Flavoring machine
The flavoring machine is not only beautiful in appearance, but also very practical. It can season potato chips, French fries, casserole, instant noodles, and various puffed foods and spicy foods. The seasoning is uniform and no broken. The whole machine is made of stainless steel. Rust does not pollute the ingredients, especially suitable for the seasoning processing of potato chips and chips.
8) Packaging machine
Two working chambers for vacuum nitrogen filling packaging machine, suitable for vacuum and nitrogen filling packaging of larger batch products, suitable for puffed food, fried food, native products, aquatic products, medicines, chemical raw materials, etc., solid, powder, The liquid can be packaged.