FDA Food Grade EPDM Sanitary Valve Rubber Diaphragm
FDA and 3A Sanitary Standards compliant EPDM diaphragm specifically formulated for food, dairy, and beverage processing sanitary valves. Designed for CIP (Clean-in-Place) and SIP (Steam-in-Place) hygienic systems.
Key Features
- Material: Food grade EPDM, peroxide cured, no animal-derived ingredients
- Compliance: FDA 21 CFR 177.2600, 3A Sanitary Standards, EC 1935/2004
- Temperature Range: -30°C to +150°C (saturated steam compatible)
- Hardness: 70 ±5 Shore A
- CIP/SIP: Resistant to common cleaning chemicals and sanitizing agents
- Surface Finish: Smooth, non-porous surface preventing bacterial growth
- Odor/Taste: Neutral - no taint transfer to food products
Applications
Dairy processing valves, beverage filling systems, brewery equipment, food ingredient handling, pharmaceutical grade water systems, and any hygienic valve application.
Quality Assurance
FDA and 3A material certifications provided. Full batch traceability. ISO 9001:2015 certified manufacturing.