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Neutral Protease in The Food Industry Used for protein feed and medicine providing enzyme preparation sample
Neutral Protease in The Food Industry Used for protein feed and medicine providing enzyme preparation sample
Neutral Protease in The Food Industry Used for protein feed and medicine providing enzyme preparation sample
Neutral Protease in The Food Industry Used for protein feed and medicine providing enzyme preparation sample
Neutral Protease in The Food Industry Used for protein feed and medicine providing enzyme preparation sample
Neutral Protease in The Food Industry Used for protein feed and medicine providing enzyme preparation sample
Neutral Protease in The Food Industry Used for protein feed and medicine providing enzyme preparation sample
Neutral Protease in The Food Industry Used for protein feed and medicine providing enzyme preparation sample
Specifications
Brand Name :
Doing-Higher
Model Number :
neutral protease
Certification :
ISO FSSC22000 HALAL
Place of Origin :
Nanning, Guangxi, China
MOQ :
1 Kg
Price :
Negotiable
Payment Terms :
T/T,Western Union,MoneyGram
Supply Ability :
3T/day
Delivery Time :
5-15 days
Packaging Details :
Outer packaging: cardboard box, cardboard drum
Physical properties :
Yellowish brown or brown powder
Enzyme activity :
50000U/g-500000U/g
Odor :
distinctive smell
Solubility :
soluble in water
Optimal pH value :
6.5-7.5
Optimal temperature :
50-55 ℃
Product execution standards :
GB1886.174-2016
Addition amount :
0.1-0.3% (It depends on the actual situation)
Enzymatic hydrolysis time :
Conventional hydrolysis: 2-8 hours
Description

Neutral Protease in The Food Industry Used for protein feed and medicine providing enzyme preparation sample



Neutral protease is a type of protease with an optimal pH close to neutrality (6.0-8.0), primarily produced through microbial fermentation (such as Bacillus subtilis, actinomycetes, etc.). It catalyzes the hydrolysis of peptide bonds in proteins, generating small peptides or amino acids.


Beverage industry: modification of soy protein to enhance product taste and nutritional value;


In the leather industry: it can gently remove hair, soften leather, and reduce chemical pollution;


In the pharmaceutical field: used for preparing protein hydrolysate, digestive enzyme-containing tablets, etc;


Feed processing: Improve the utilization rate of feed protein and promote animal absorption.


Origin Nanning, Guangxi, China
Physical properties Yellowish brown or brown powder
Enzyme activity 50000U/g-500000U/g
Odor distinctive smell
Solubility soluble in water
Fineness 40 mesh, 60 mesh, 80 mesh (Customizable on demand)
Optimal pH value 6.5-7.5
Optimal temperature 50-55 ℃
Product execution standards GB1886.174-2016
Addition amount 0.1-0.3% (It depends on the actual situation)
Enzymatic hydrolysis time Conventional hydrolysis: 2-8 hours
Certification HALAL certificate
ISO Quality System Certification
FSSC22000 Food Safety System Certification
Product specifications Inner packaging: 1kg/bag, 5kg/bag, 20kg/bag.
Outer packaging: cardboard box, cardboard drum.

Neutral Protease in The Food Industry Used for protein feed and medicine providing enzyme preparation sample

Neutral Protease in The Food Industry Used for protein feed and medicine providing enzyme preparation sample

1. Enzyme preparations are bioactive substances that are susceptible to the inhibitory and destructive effects of heavy metal ions (Fe3+, Cu2+, Hg+, Pb+, etc.) and oxidants. Contact with them should be avoided during use and storage;


2. For people who are easily sensitive, it may cause hypersensitivity reactions; Close contact or slight inhalation may irritate the skin, eyes, and mucosal tissues; During the use of enzyme products, it is recommended to wear protective equipment such as masks and eye masks.


3. Moisture proof, light proof, sealed and stored at low temperature (0-10 ° C) for 18 months. Enzymes experience a certain loss of enzyme activity during storage, with 5-10% loss of enzyme activity at 10 ° C for 6 months and 10-15% loss of enzyme activity at room temperature for 6 months.


4. Extending the storage period or being affected by harsh storage conditions such as high temperature and humidity can lead to an increase in usage.

Neutral Protease in The Food Industry Used for protein feed and medicine providing enzyme preparation sample

Neutral Protease in The Food Industry Used for protein feed and medicine providing enzyme preparation sample

Neutral Protease in The Food Industry Used for protein feed and medicine providing enzyme preparation sample

Neutral Protease in The Food Industry Used for protein feed and medicine providing enzyme preparation sample

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Neutral Protease in The Food Industry Used for protein feed and medicine providing enzyme preparation sample

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Product Detail
Brand Name :
Doing-Higher
Model Number :
neutral protease
Certification :
ISO FSSC22000 HALAL
Place of Origin :
Nanning, Guangxi, China
MOQ :
1 Kg
Price :
Negotiable
Contact Supplier
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Neutral Protease in The Food Industry Used for protein feed and medicine providing enzyme preparation sample
Neutral Protease in The Food Industry Used for protein feed and medicine providing enzyme preparation sample
Neutral Protease in The Food Industry Used for protein feed and medicine providing enzyme preparation sample
Neutral Protease in The Food Industry Used for protein feed and medicine providing enzyme preparation sample

Nanning Doing-higher Bio-Tech Co.,LTD

Verified Supplier
1 Years
guangxi, nanning
Since 2004
Business Type :
Manufacturer, Exporter, Seller
Main Products :
Pancreatin, Papain, Acid Protease
Total Annual :
15 millon-20 millon
Employee Number :
100~200
Certification Level :
Verified Supplier
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