Our FVP-16 Spinach Powder is meticulously crafted from fresh, high-quality Spinacia oleracea leaves. We employ a specialized low-temperature drying process that effectively retains the plant's natural vibrant green color, delicate flavor profile, and dense nutritional matrix, including essential vitamins, minerals, and chlorophyll.
Engineered for the functional food, beverage, and natural supplement industries, FVP-16 is an ideal ingredient for green juice blends, protein powders, nutritional premixes, and healthy snack formulations. Our clean-label process ensures the powder is free from artificial colors, preservatives, and fillers, providing a premium, whole-food solution that meets the high standards of health-conscious consumers.
| Attribute | Technical Specification | Attribute | Technical Specification |
| Botanical Source | Spinacia oleracea | Particle Size | 95% pass through 80 mesh |
| Processing | Low-Temp Dehydration | Solubility | Good dispersibility |
| Appearance | Vibrant green fine powder | pH Value | 6.0 – 8.0 |
| Flavor/Odor | Characteristic of fresh spinach | Bulk Density | 0.35 – 0.55 g/mL |
| Microbiology | < 1000 CFU/g | GMO Status | 100% Non-GMO |