Achieve perfect, uniform gluten-free balls every time with our state-of-the-art forming machine. Designed specifically for handling the unique challenges of sticky, non-gluten doughs—from date-based energy balls to nut-butter protein balls—this machine eliminates manual labor, ensures consistency, and boosts your production capacity dramatically. Ideal for vegan, paleo, keto, and health-food producers.

• Perfect Consistency & Shape: Say goodbye to irregular hand-rolled balls. Our machine produces hundreds of perfectly round and uniformly sized balls per hour, enhancing your brand's professional appearance.
• Built for Sticky Doughs: The specialized hopper and extrusion system are engineered to handle sticky, low-gluten or gluten-free formulations without clogging, ensuring smooth and continuous operation (e.g., dates, oats, nut butter, coconut).
• Unmatched Hygiene & Safety: Constructed entirely from food-grade 304 stainless steel, it meets all international standards (CE, ISO). The design is easy to disassemble and clean, supporting strict allergen control protocols.
• Easy Size Adjustment: Need to change your ball size or weight? The machine can be quickly adjusted to produce balls from 10 to 250 grams (size from 20-50mm or as required), allowing for flexible production runs.
• Increased Productivity & ROI: Automate the most time-consuming part of your process. One machine can replace multiple manual workers, reducing labor costs and increasing output for a faster return on investment.

• Date Energy Balls & Bliss Balls
• Protein Balls & Bites
• Vegan & Raw Snack Balls
• Nut Butter Balls (e.g., Peanut Butter Balls)
• Coconut Date Rolls (formed into balls)
• Oat & Granola Bites
• Keto Fat Bombs
• No-Bake Dessert Balls