Mountain Grown Tencha Matcha Raw Material Authentic Fukamushi Cha Green Tea Leaves Bulk for Premium Production
Premium Chinese High Mountain Tencha
Our Chinese shade-grown tencha originates from high-altitude organic tea plantations with abundant mist and moderate sunlight. Tea bushes are covered for 20-30 days before plucking to boost chlorophyll and amino acid content, delivering a rich umami taste without harsh astringency.
Fresh tender tea leaves are fixed by traditional steaming, stem and veins fully removed, then air-dried into standard tencha leaves, the exclusive base ingredient for stone-ground matcha. Free from pesticides, chemical fertilizers and food additives, our tencha meets EU food safety standards, ideal for tea factories, beverage brands, cafes and DIY matcha lovers worldwide.
Key Advantages:
- Bulk wholesale options available
- Customized packing solutions
- Stable year-round supply
- Brighter green color than low-grade imports
- Longer shelf life
- Consistent flavor profile
Perfectly applicable for matcha latte, dessert baking, ceremonial tea preparation, and health dietary supplements.