4-6Kg Household Vacuum Freeze Dryer Machines for Food Vegetable Fruit Milk


Vacuum Freeze Dryer Description
1. This machine uses imported compressors, providing stable and reliable performance, an attractive appearance, a small size, a light weight, and ease of operation.
2. This machine relies on the principle of physical sublimation. In a high-vacuum environment, the water (ice) in the frozen food does not need to thaw; instead, it is directly transformed from ice to vapor. Therefore, this machine is also known as a sublimation freeze dryer.
3. This machine features a stylish appearance, a small size, and a transparent plexiglass door that allows direct observation of the freeze-drying process. It can be equipped with Wi-Fi for remote control.
Vacuum Freeze Dryer Parameter
Model | HFD-5Wifi |
Tray space | 0.5m2 |
Cold trap temperature | -55℃ |
Number of trays | 5pcs |
Processing capacity | 5-7 kg/batch |
Material tray size | 500*630*895mm |
Power supply | 220V/50HZ can be customized 110V or 380V |
Ultimate Vacuum | <2pa |
Layer Spacing | 35mm |
Overall power | 1500W |

It is widely used to dehydrate fruits, vegetables, meat, Chinese herbal medicines, healthcare products, and more. The development of freeze dryers has become widespread, and they are now used for specific household purposes. Freeze-dried foods and medicines can be easily stored for long periods, maximizing their flavor, nutritional content, and original appearance.
Vacuum Freeze Dryer Details
