Food Vegetable Coffee Milk Powder Lyophilizer Fruit Vacuum Freeze Drying Machine


Fruit Vacuum Freeze Drying Machine Description

1. This machine uses imported compressors, providing stable and reliable performance, an attractive appearance, a small size, a light weight, and ease of operation.
2. This machine relies on the principle of physical sublimation. In a high-vacuum environment, the water (ice) in the frozen food does not need to thaw; instead, it is directly transformed from ice to vapor. Therefore, this machine is also known as a sublimation freeze dryer.
3. This machine features a stylish appearance, a small size, and a transparent plexiglass door that allows direct observation of the freeze-drying process. It can be equipped with Wi-Fi for remote control.
Fruit Vacuum Freeze Drying Machine Parameter

| Model |
HFD-5S |
| Tray space |
0.5m2 |
| Cold trap temperature |
-40ºC |
| Number of trays |
5pcs |
| Processing capacity |
4-6 kg/batch |
| Material tray size |
190*460*20mm |
| Power supply |
220V/50HZ can be customized 110V |
| Layer Spacing |
40mm |
| Overall power |
1300W |
Fruit Vacuum Freeze Drying Machine Applications
It is widely used to freeze dry fruits, vegetables, meat, medicinal herbs, healthcare products, and more. The development of freeze dryers has become widespread, and they are now used for certain household purposes. Freeze-dried foods and medicines can be easily stored for long periods, preserve their flavor, nutritional value, and original appearance.

Fruit Vacuum Freeze Drying Machine Details

Fruit Vacuum Freeze Drying Machine Factory
