Model: ECO-27702

Outer Plate: SUS201 stainless steel, 0.6 material thickness

Stove: ACCD Shabaf, 3.3kw/ 1.75kw/1.0kw

Voltage: 220V-240V,50Hz

Stove rack: Cast Iron Frame

Knob: Metal Knob-C

Adapter: A3 iron connector

Valve: Pulse valve (without flameout protection)

Product size: 590*510mm

Carton: 650*550*150mm,9.25kg

Volume: 0.05

20GP/40 HQ: 550/1360pcs

• Monthly supply capacity:3000pcs
• Total 4 warehouses total, covering an area of ​​20,000m²

• Knob control for manual ignition.
• More concentrated fire.

• Stir-frying fire--Frying fire--Boiled fire--Soup making fire--Keep warm fire

• Cooking versatility: Gas stove and electric stove integration, cover all cooking needs.
• Flexible energy use
• Efficient cooking

• Non-slip base
• Air valve interfacee

• Lighting Burners- Simply press the knob in, turn anticlockwise to maximum and the burner will ignite. Before releasing knob, ensure a fame is established, if the burner fails to ignite, put into off position and try again.If in case of a power failure or failure of the ignition, a match or lighting devise can be used.
• Care must be taken when using this method.The device shall not be operated for more than 15s. lf after 15s the burner has not lit.stop operating the device and open the compartment door and/ or wait at least 1 minbefore attempting a further ignition of the burner.

Please see the attached instructions for details!

• Aluminum panCasserole
• Casserole
• Ceramic pot
• Enamel pot

• Glass pot
• Stainless steel
• Tin foil
• Medical stone

Q:What should I do if my gas stove won't ignite?

A: 1,check that the gas source is on (check if the gas valve and meter are in arrears/power off).

2,check that the burner cap is securely in place and that the flame outlet is not clogged with oil.

3,If the ignition pin doesn't spark, check that the battery (or power supply) is dead, or contact after-sales service(+86 13798034390) for a replacement pin.

Q: Is it normal for the flame to be yellow or red?

A: Yellowing may indicate a clogged flame hole or insufficient air intake from the damper. Clean the flame cover and adjust the damper. Redness is usually caused by high humidity or excessive cooking fumes and is a temporary phenomenon.

Q: How do I clean the burner cap and nozzle?

A: After the stove has cooled, remove the burner cap and use a fine needle to clear any carbon buildup in the burner holes. Clogged nozzles require specialized tools; avoid disassembling them yourself.