Specifications
Brand Name :
Habio
Model Number :
Feed Grade
Place of Origin :
China
Certification :
ISO9001,ISO22000,FDA, FSSC22000,FAMI-QS,HALAL
MOQ :
500kg
Price :
USD 1 - 10 per kg
Packaging Details :
25kg two layers polyethylene bag; 30kg/Plastic barrel
Delivery Time :
3-7days
Payment Terms :
L/C, T/T, D/A, D/P, Western Union, MoneyGram
Supply Ability :
40000T/month
Stability :
Stable
Product Name :
NSP Enzyme
Type :
Enzyme
Odor :
Characteristic
Activity :
High
Form :
Powder
Shelf Life :
12 months
Packing :
25kg/bag
Appearance :
White Powder,Light Yellow Powder
Description

White NSP Enzyme Heat Stable Multi Digestive Enzyme Light Brown Powder For Wheat Barley

Release nutrients, reduce costs, and increase profits

Product Information

Wheat (barley) and corn are both energy feeds, and protein content of wheat is higher than that of corn; the use of wheat in the feed instead of corn can reduce the amount of soybean meal and thus reduce the cost. The use of wheat can also reduce feed costs while the corn raw materials are rising. The corn-soybean meal type diets is more widely used due to the imbalance of amino acids in wheat and the large amount of NSP.

HW500 is developed through careful compounding according to different dietary formulas. Its main functions are:

(1) Eliminate the anti-nutritional factors in the diet and improve the digestibility and utilization of nutrients.

(2) Supplement the deficiency of endogenous enzymes and improve the activity of endogenous enzymes.

(3) Degrade soluble NSP and reduce the viscosity of intestinal chyme.

(4) Decompose to produce xylo-oligosaccharides, mannose-oligosaccharides and other prebiotics to improve the immunity of livestock and poultry.

(5) Improve intestinal microflora and protect intestinal health.

Components analysis

Index Corn (%) Wheat (%) Difference (%) Barley (%) Difference (%)
Crude Protein 7.80 13.40 +5.60 11.0 +3.20
Crude Fat 3.50 1.70 -1.80 1.7 -0.33
Linoleic Acid 2.20 0.59 -1.61 0.83 -1.37
Ca 0.02 0.17 +0.15 0.04 +0.02
P 0.27 0.41 +0.14 0.39 +0.12
Non-phytate P 0.11 0.13 +0.02 0.18 +0.07
Na 0.01 0.06 +0.05 0.02 +0.01
Cl 0.04 0.07 +0.03 0.15 +0.11

Note: The data comes from China Feed Database, 2013.

Necessity analysis

1. Material is relatively simple; usually it is corn-soybean meal feed.

2. Use of miscellaneous meals is lesser than poultry feed.

3. Great difference in material choice exists between large-scale farm households and free-range farmers.

4. Broad use of rice bran and wheat bran brings high content of NSP anti- nutritional factor.

Product characteristics

1. Pertinence

On the basis of high contents of xylan and cellulose in ruminants’ complete feed and roughage,Habio ruminant specialized multi-enzyme is major in xylanase and cellulase,reasonably composing various enzymes to help rumen microorganism to decompose the NSP in feed.

2. High efficiency

One of the main enzymes, xylanase, which contains endo-xylanse of high activity, can take effect more rapidly and decompose the substrates more thoroughly. Other enzymes, through the optimum combination, also have high efficiency. Cellulase, which is produced by Trichoderma reesei, has superior characteristics and enzymolysis efficiency. Compared with other cellulases.

3. Advancement

Adopting advanced liquid submerged fermentation and stabilizing treatment with one-upped genetic engineering microorganism.

Product functions

1. Insufficient effective energy

Ae(MJ/kg) DE (Pig) ME (Poultry) NE (Beef) NE (Cattle) DE (Sheep)
Corn 14.27 13.56 9.25 7.70 14.27
Wheat 14.18 12.72 8.73 7.32 14.23
Barley 12.64 11.30 7.95 6.78 13.22
Difference Wheat -0.09 -0.84 -0.52 -0.38 -0.04
Barley -1.63 -2.26 -1.30 -0.92 -1.05

Assuming that wheat accounts for 30% of the compound feed, the energy of the pig's diet will be reduced by 6.45kcal/kg, and the energy of the chicken's diet will be reduced by 60.22kcal/kg, which is enough to affect the production performance.

2. High content of NSP

White NSP Enzyme Heat Stable Multi Digestive Enzyme Light Brown Powder For Wheat Barley

The NSP in wheat is 1.4g/kg higher than that in corn, and arabinoxylan is the highest. A large amount of NSP not only increases the viscosity of chyme, reduces digestion and utilization, but also causes diarrhea and intestinal diseases in livestock and poultry.

Mechanism

White NSP Enzyme Heat Stable Multi Digestive Enzyme Light Brown Powder For Wheat Barley

Usage

Products For Feed Type The ratio of wheat (barley) to corn(%) Recommended dosage
HW500 Wheat(Corn)type 0-10% 100g/Ton
10%-20% 200g/Ton
20%-30% 300g/Ton
30%-50% 500g/Ton
Note When using wheat (barley), some additional vitamins and lutein should be added.

Research

Effects of HW500 in wheat diets on growth performance of broilers

1. Experimental Design

White NSP Enzyme Heat Stable Multi Digestive Enzyme Light Brown Powder For Wheat Barley

2. Experimental Results

White NSP Enzyme Heat Stable Multi Digestive Enzyme Light Brown Powder For Wheat Barley

Package and Storage

Packaging: 25kg/bag; liquid : 30kg per plastic barrel.

Store in original package under sealed, room temperature condition for 12 months to solid form, and 6 months to liquid form (less than 25 ).

Avoid to be exposed to the sun, rain, high temperature and high humidity.

Certification and Factory

White NSP Enzyme Heat Stable Multi Digestive Enzyme Light Brown Powder For Wheat Barley

Company Information

Habio Manufacture Site

Mianyang Habio Bioengineering Co., Ltd. (Habio)was founded in 2004. Since its establishment, it has given full play to the integration advantages of international cutting-edge biological technologies, adhered to the "accurate, efficient and differentiated" research and development concept, and cultivated independent research and development capabilities. Has undertaken and completed a number of national 863 and natural science foundation and other major projects; Has obtained a number of domestic and foreign biotechnology invention patents and utility model patents; It has formed strategic cooperative alliances with many universities at home and abroad to carry out cooperation in the field of high-end technology.

The company's main products are lipase, catalase, glucose oxidase, phytase, cellulase, xylanase, protease, amylase and other monase and other combined enzyme preparations and fermented products. The company has the production capacity of powder, particle, coating, liquid and curing products, and has established a perfect quality management system. The products have passed ISO9001, ISO22000, FSSC22000, FAMI-QS, KOSHER, MUI Halal and other certifications. Focus on the development and application of enzyme preparations in feed, food, textile, paper and other fields.

White NSP Enzyme Heat Stable Multi Digestive Enzyme Light Brown Powder For Wheat Barley

Our Services

Technical Service

Supply NSP enzyme formula, activity test and other technical service related to the product to ensure high efficiency.

Contact us

Emily zhong

Mianyang Habio Bioengineering Co., Ltd.
An ISO9001-2015, ISO22000, FSSC22000, FAMI-QS, FDA, HALAL and Kosher Certified Company
Mob/WhatsApp/WeChat: +86 15244856513
Email:emily@schabio.cn
Add: No.69 Hongen East Road, Economic-Technological Development Area, Mianyang, Sichuan, China
Web: www.habio.net
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White NSP Enzyme Heat Stable Multi Digestive Enzyme Light Brown Powder For Wheat Barley

Ask Latest Price
Brand Name :
Habio
Model Number :
Feed Grade
Place of Origin :
China
Certification :
ISO9001,ISO22000,FDA, FSSC22000,FAMI-QS,HALAL
MOQ :
500kg
Price :
USD 1 - 10 per kg
Contact Supplier
White NSP Enzyme Heat Stable Multi Digestive Enzyme Light Brown Powder For Wheat Barley
White NSP Enzyme Heat Stable Multi Digestive Enzyme Light Brown Powder For Wheat Barley
White NSP Enzyme Heat Stable Multi Digestive Enzyme Light Brown Powder For Wheat Barley
White NSP Enzyme Heat Stable Multi Digestive Enzyme Light Brown Powder For Wheat Barley
White NSP Enzyme Heat Stable Multi Digestive Enzyme Light Brown Powder For Wheat Barley
White NSP Enzyme Heat Stable Multi Digestive Enzyme Light Brown Powder For Wheat Barley
White NSP Enzyme Heat Stable Multi Digestive Enzyme Light Brown Powder For Wheat Barley
White NSP Enzyme Heat Stable Multi Digestive Enzyme Light Brown Powder For Wheat Barley
White NSP Enzyme Heat Stable Multi Digestive Enzyme Light Brown Powder For Wheat Barley

Mianyang Habio Bioengineering Co., Ltd.

Verified Supplier
6 Years
sichuan, chengdu
Since 2002
Business Type :
Manufacturer, Exporter
Total Annual :
6000000-7500000
Employee Number :
90~120
Certification Level :
Verified Supplier
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