Product Description:

Edible gelatin is a versatile ingredient derived from bovine sources, specifically from the skin and bones of halal beef. This high-quality product is commonly referred to as edible gelatin from bovine, known for its various culinary and industrial applications.

Halal beef gelatin is the primary ingredient in this product, ensuring that it adheres to strict dietary guidelines. The material used in the production of this gelatin includes beef skin and cow bone, contributing to its unique composition and properties.

With a food grade classification, this edible gelatin meets the necessary standards for safe consumption. It is widely used in the food industry for its thickening, stabilizing, and gelling properties, making it an essential component in various recipes and food products.

The strength of this edible gelatin ranges from 100 Bloom to 260 Bloom, indicating its versatility and suitability for different applications. The Bloom value determines the gel strength of the gelatin, influencing its performance in various culinary and confectionery processes.

Whether you are a professional chef, baker, or home cook, edible gelatin from bovine offers a reliable and consistent ingredient for your culinary creations. Its purity, quality, and halal certification make it a preferred choice for those seeking premium gelatin products.

In summary, edible gelatin from bovine is a premium ingredient sourced from halal beef gelatin, offering food grade quality and a Bloom strength ranging from 100 to 260. Its composition from beef skin and cow bone provides a unique blend of properties ideal for a wide range of culinary and industrial applications.

Features:

• Product Name: Edible Gelatin
• Usage: Confectionery
• Ingredients: Halal Beef Gelatin
• Names: Edible Beef Gelatin
• Appearance of Halal Beef Gelatin: Light Yellow Or Off-white Solid Or Powder
• Strength: 100 Bloom - 260 Bloom

Technical Parameters:

Applications:

One common application scenario for this edible gelatin powder is in the food industry. As a food grade gelatin, it serves as a key ingredient in producing chewing gum bases, emulsifiers, nutrition enhancers, preservatives, and stabilizers. Its thickening properties make it ideal for creating the desired texture in a wide range of food products.

Another occasion where edible gelatin powder can be utilized is in the pharmaceutical industry. Its purity and shelf life of 5 years make it a reliable component in medicinal capsules and tablets. The sealed storage requirement ensures the longevity and effectiveness of the gelatin, meeting the stringent standards of pharmaceutical production.

Furthermore, the supply ability of 5000 metric tons per year ensures a consistent availability of this edible bovine gelatin for manufacturers and businesses. The negotiable price and flexible payment terms such as L/C and T/T provide convenience and options for customers.

Whether for large-scale production or small-scale operations, the edible gelatin powder from Fuyuan can be packaged according to customer demands, offering both standard packing options and customization possibilities. With a delivery time of 7 to 15 working days, customers can rely on timely shipments to meet their production schedules.

In conclusion, the edible gelatin powder from Fuyuan is a reliable, high-quality product suitable for a wide range of applications in the food and pharmaceutical industries. Its certifications, supply ability, and storage requirements make it a preferred choice for businesses looking for a trusted source of gelatin.