Agriculture Compound Amino Acid Powder Fertilizer Nutrient Agent AS-A2

Introduction

Amino acid raw powder is a high-purity plant nutritional supplement, refined from 18 kinds of free amino acids through biological fermentation or enzymatic hydrolysis processes. Its small molecular structure (molecular weight < 200Da) can be directly absorbed and utilized by plants, significantly promoting chlorophyll synthesis, root development and accumulation of stress-resistant substances.

Field experiments have confirmed that foliar spraying of 500 to 800 times the solution can increase the photosynthetic efficiency of crops by more than 30%, shorten the recovery period of pesticide damage to 72 hours, and increase the average soluble sugar content of fruits by 1.5 to 2.0%.

Key usage timing of amino acid powder

Recovery from adverse conditions: Spray within 24 hours after cold wave or agrochemical phytotoxicity (stimulate the synthesis of stress-resistant proteins)

Growth transition period: 3 days after transplanting, flower bud differentiation period, and initial stage of fruit expansion

Nutrient critical period: When crops show nutrient deficiency and yellow leaves (when combined with medium and trace element fertilizers)

Comprehensive Composition

Tip: Use amino acid raw powder in combination with potassium fulvate powder

1. Complementary functions

Amino acid raw powder (molecular weight < 200Da) : Directly provides an organic nitrogen source for the rapid synthesis of plant functional proteins
Potassium fulvate (molecular weight 300-500Da) : Carries potassium ions, promoting sugar transport and energy metabolism

2. Dual absorption mechanism

Amino acids are directly absorbed through leaf stomata/root hairs (effective within 3 hours)
Potassium fulvate extends the retention time of nutrients through chelation (with a lasting effect of up to 15 days).

3. Golden Ratio and Usage
The performance of the recommended formula for application scenarios in enhancing efficiency
During the seedling stage, 3g of root-promoting amino acids + 5g of potassium fulvate per mu fresh root weight ↑45%, and the survival rate after transplanting ↑90%
During the fruit expansion period, 5g of amino acids + 10g of potassium fulvate per mu, sugar content ↑1.5-2 degrees, early maturity 5-7 days
The frost damage rate of 5g of stress-resistant management amino acids + 8g of potassium fulvate + 3g of alginic acid ↓60%, and the recovery from agrochemical phytotoxicity was shortened to 48 hours

4. Preparation method:

First, dissolve potassium fulvate in a small amount of warm water at 40℃
Add the amino acid powder and stir until it is completely dissolved
Dilute with water to 15-20 liters. Prepare and use immediately (finish within 6 hours).

Packaging and Storage

1. Supplied in 25 kg bags, designed with double-layer woven bags for durability and protection against moisture.

2. Store in a cool, dry, and well-ventilated area; occasional clumping during storage does not affect product quality or effectiveness.

3. Transported via trucks or shipping containers to maintain product integrity and ensure safe delivery.