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Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making
Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making
Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making
Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making
Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making
Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making
Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making
Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making
Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making
Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making
Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making
Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making
Specifications
Caliber :
20mm to 190mm
MOQ :
50kg(no printing),100kg(printed)
Brand Name :
Kingred
Model Number :
KTCY020
Place of Origin :
China
Packaging Details :
Inside PE Bags, Outside Cartons
Supply Ability :
800,000 kg per month
MOQ :
50kg(no printing),100kg(printing)
Price :
$5.00 - $12.00/kilograms
Thickness :
35um to 100um,as request
Shrinkage :
10%-25%
Material :
Polyamide
Certification :
ISO,BRC,FDA,HALAL,GB,SGS,HACCP
Payment Terms :
TT,Western Union,LC,Paypal,DA,
Delivery Time :
14 working days
Surface Printing :
Printed acceptable up to 9 colours
Description
Custom Size Steam Cooking Polyamide Sausage Casings For Sausages Making
Custom size steam cooking polyamide sausage casings for sausages making are manufactured through co-extrusion of nylon and PE, featuring high oxygen barrier and high water barrier properties that extend sausage shelf life and reduce secondary packaging costs. These new fashion fast delivery sausage plastic casings with shrink characteristics provide a skin-like appearance after cooking. The casings can be printed with your custom designs.
Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making
Key Advantages
  • Durability: Resistant to tearing and puncturing
  • Moisture Barrier: Helps maintain moisture levels and extends shelf life
  • Custom Branding: Many suppliers offer printing options for branding
Product Specifications
SpecificationDetails
TemperSoft
MaterialPA/PE co-extrusion
TypeRoll/Shirred
Thickness30um-80um
Place of OriginJiangsu, China
Shrinkage10%-25%
ColourRed and other colours as request
UsageVienna Sausage, Luncheon Meat, Mortadella etc.
SurfacePrinted acceptable up to 9 colours
CertificateSGS, ISO, FDA, HALAL, FSSC22000
MOQ50kg (no printing), 100kg (printed)
Free SamplesAvailable
Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making
Applications
Custom size steam cooking polyamide sausage casings are widely used in the food industry for steam cooking sausages, luncheon meat, mortadella, cheese, butter, condensed milk, and pet foods.
Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making
Usage Instructions
  1. Soaking: Casing shirred or cut pieces should be soaked in cold water for approximately 30 minutes
  2. Stuffing: Casing should be stuffed tightly; 5% to 8% larger than nominal diameter. Never under stuff casing. Clip tightly
  3. Cooking: Steam or water cook to desired internal temperature
  4. Cooling: Cool slowly. Utilize intermittent 2 minute on and 3 minute off showering cycle until internal temperature reaches 115-118 degrees
  5. Storage: Do not place product in direct airflow from fans immediately after cooking. Finished products may be frozen
Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making
About Kingred Material Technology Co., Ltd
Kingred Material Technology Co., Ltd is a leading sausage casings manufacturer and exporter in China, integrated with R&D, manufacturing, and sales. Located in Suzhou (100km from Shanghai) with convenient transportation by sea, land, and air for quick shipping.
Main products include PVDC sausage casings, shirred collagen sausage casings, roll type collagen sausage casings, shirred type cellulose sausage casings, and plastic printed casings. Our casings are widely used in cold fresh sausages, fried sausages, smoked sausages, roast sausages, hot dogs, vienna sausages, and mortadella sausages.
We are committed to providing high quality sausage casings with reasonable prices. "Excellent Products, Excellent Service" is our unremitting pursuit.
Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making
Services & Support
  • OEM Logo printing
  • Flexible payment methods
  • Printing design support
  • 24 hours service support
Frequently Asked Questions
Q1. Do you provide samples to test?
Yes, certainly. If we have samples in stock, we will send them within 5 days; if not, we can negotiate and produce according to your request.
Q2. What is the main material of your products?
All of our materials are food grade.
Q3. What should be provided when placing orders?
Material, size, thickness, width, length, and printing logo files.
Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making
Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making
Product tags

custom lenticular printing

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laminate tubes printing

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lenticular printing diy
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Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making

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Product Detail
Caliber :
20mm to 190mm
MOQ :
50kg(no printing),100kg(printed)
Brand Name :
Kingred
Model Number :
KTCY020
Place of Origin :
China
Packaging Details :
Inside PE Bags, Outside Cartons
Contact Supplier
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Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making
Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making
Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making
Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making
Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making
Custom Size Steam Cooking Polyamide Sausage Casing with High Oxygen Barrier for Sausages Making

Suzhou Kingred Material Technology Co.,Ltd.

Verified Supplier
7 Years
suzhou
Since 2010
Business Type :
Manufacturer
Main Products :
Food Packing Materials, Artificial Sausage Casings, Chicken Packaging Bags
Total Annual :
5,000,000-7,000,000
Employee Number :
150~300
Certification Level :
Verified Supplier
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