Industrial-Grade Manufacturing for Global Procurement. As a specialized manufacturer of sustainable food packaging solutions, we present our premium 160mm disposable wooden fork, engineered specifically for the rigorous demands of large-scale catering chains, distributors, and food packaging facilities. Designed to replace single-use plastics without compromising on utility, this product delivers exceptional consistency in supply and quality.

Manufactured from 100% FSC birch wood using precision heat-pressing and polishing technologies, our wooden fork offers a reliable, food-safe solution. We eliminate unnecessary chemical treatments, focusing instead on structural integrity and logistical efficiency to support high-volume B2B operations.

• FSC Certified Birch Source: We understand that supply chain compliance is critical for professional buyers. Every wooden fork produced in our facility is sourced from Forest Stewardship Council (FSC) certified sustainable forestry. Birch is selected for its dense fiber structure, natural antibacterial properties, and neutral scent, making it the superior choice for food-contact utensils.
• Zero-Chemical Guarantee: Our production line adheres to a strict "No-Chemical" policy. The cutlery undergoes no bleaching, no wax coating, and no industrial fumigation. This purely physical processing method ensures full compliance with major international food safety regulations (including FDA and LFGB standards) and guarantees 100% biodegradability in industrial composting facilities.

To address common industry pain points such as rough edges or Poor toughness, easily broken., our manufacturing process incorporates rigorous quality control measures:

• Precision Polishing System: Before packaging, every batch of wooden forks undergoes an turbine process. This mechanical polishing ensures smooth edges and rounded tines, effectively eliminating the risk of splinters or burrs to provide a safe and comfortable dining experience for the end consumer.
• Reinforced Structural Design: The 160mm profile is optimized for ergonomic balance and mechanical strength. By strictly controlling the moisture content and heat-press temperature during molding, we significantly enhance the toughness of the wood. The fork tines are designed to resist snapping or cracking, even when piercing tougher meats or dense vegetables, meeting the durability requirements of fast-paced dining environments.

• Standard Inner Packaging: Units are packed 100 pieces per high-clarity OPP bag to protect against dust and moisture, ensuring hygiene during storage and transit.
• Custom OEM Labeling: We offer flexible private labeling solutions. We can apply client-specified barcode stickers or brand labels directly onto the inner OPP bags, enabling distributors to reduce secondary packaging costs and accelerate time-to-market.
• Shipping Efficiency: The standard master carton contains 50 bags (5,000 pieces total). We utilize reinforced corrugated cardboard to prevent crushing. The carton dimensions are optimized for standard pallet stacking, maximizing container load utilization and reducing per-unit freight costs for international shipments.

1. QSR & Chain Restaurants: A standardized, eco-compliant utensil for high-turnover environments.
2. Airline & Railway Catering: Ultra-lightweight construction reduces transport fuel consumption while meeting plastic-ban regulations.
3. Institutional Catering: Ideal for large-scale events, corporate cafeterias, and conferences requiring rapid deployment and easy disposal.

Backed by our robust factory infrastructure, we ensure stable lead times for high-volume orders. Whether you require seasonal stock preparation or rapid replenishment, our production planning system is adaptable to your supply chain needs. Contact our sales team today for the latest FOB pricing and sample requests.