| Thickness |
80–200 μm (customizable; 150 μm recommended for bone-in cuts). |
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| Oxygen Transmission Rate (OTR) |
≤0.03 cm³/m²/day (ASTM F1249). |
|
| Water Vapor Transmission Rate (WVTR) |
≤0.5 g/m²/day (ASTM D3985). |
|
| Puncture Resistance |
≥35 N (ASTM D7192; protects against bone/sharp edges). |
|
| Tensile Strength |
≥60 MPa (MD/TD) for structural integrity. |
|
| Sealing Temperature |
130°C–180°C for flexible heat-sealing. |
|
| Storage Stability |
-40°C to +50°C (suitable for frozen/refrigerated meat). |
|
| Roll Dimensions |
- Width: 200–1,000 mm - Length: 300–5,000 m - Core ID: 76 mm (3") or 152 mm (6"). |
|
| Printability |
Up to 10-color gravure/flexo printing; matte/gloss finish options. |
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| MOQ & Logistics |
- MOQ: 500 kg - Lead Time: 15–25 days - Packaging: Wooden pallets with moisture barrier wrap. |