Spices Organic Intermediate 2,6-Dimethylpyrazine CAS 108-50-9 FEMA 3273 Organic Synthesis Reagents
Introduction:
White to yellow block crystals, with the smell of coffee and roasted peanuts. Melting point 48℃, boiling point 155℃. Soluble in water and organic solvents.
Uses:
Mainly used in the preparation of flavors for chocolate, coffee, meat, and nuts. It is used as an organic synthesis reagent in various foods, processed products, and flavors.
| Product Name | 2,6-Dimethylpyrazine |
| CAS | 108-50-9 |
| MF | C6H8N2 |
| MW | 108.14 |
| EINECS | 203-589-4 |
| Color | white crystalline powder |
