Product Application

Decanter centrifuge is a mechanical equipment which utilize the principle of centrifugal and sedimentation and can carry out continual separate the suspend liquid with density difference.

The centrifuges which made by out factory can clarify, dehydrate and classify the suspensions with 0.002-3 mm solid-phase particles and thickness range at 0.5~40%. The product can be classify into two type LW-counter-current and parallel-current base on its structure feature.

According to feed feature, product can be divide into LW two-phase separator, LWS three-phase separator. It is suitable for separating different feed under different process condition, and widely use in pharmaceutical, food, chemical, light industry, environmental protection industry etc.

Main Features

• All parts coming into contact with the product are made of stainless steel.

• 3-phase AC motor for controlled torque starting via frequency converter

• Approximately 80 to 90 % of the oil is recovered.

• Low personnel costs due to continuous and automatic operation.

• Highest g-force for higher solids output

• Adjustable bowl speed via VFD

• Automatic adjustment of differential speed via VFD

• Two motor drive

• Belts for both primary motor and secondary motor

Advantages.

1. Lower cake transportation costs due to very dry solids

2. Better recovery of nutrients due to very high separation efficiency

3. Lower fresh water consumption compared to other processes

4. Continuous and fully automatic operation

5. 24 h operating reliability

6. Optimum wear protection

7. Energy saving design

8. Easy to operate

9. Easy to maintain

10. Simple assembly/dismantling

Application

1. Washing and dehydration of starch

2.Dehydration of soybean wheat proteins

3.Dehydration of fish meal and fish

4.Dehydration of brewers’ grains

5.Purification of juice and dehydration of fruit fiber

6.Separation and purification of animal and vegetable oil

7.Separation and purification of coal tar

8.Clarification and purification of gypsum

9.Classification and dehydration of starch

10.Classification and dehydration of Kaolin and graphic

11.Classification and dehydration of dyes and pigments

12.Classification and dehydration of mineral thick liquid