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Papa Hot Selling Industrial Fruit and Biscuit Chocolate Enrobing Line for sales
Papa Hot Selling Industrial Fruit and Biscuit Chocolate Enrobing Line for sales
Papa Hot Selling Industrial Fruit and Biscuit Chocolate Enrobing Line for sales
Papa Hot Selling Industrial Fruit and Biscuit Chocolate Enrobing Line for sales
Specifications
Brand Name :
iPAPA
Model Number :
400
Certification :
CE
Place of Origin :
CHINA
MOQ :
1 set
Price :
Negotiate
Payment Terms :
L/C, T/T, Western Union, MoneyGram
Supply Ability :
2sets/month
Delivery Time :
25-35 working days
Packaging Details :
Fumigation-free wooden box
Belt width :
400mm
Belt speed :
1-10meter/min
Tunnel length :
10meter
Tunnel temperature :
2-10 ℃
Refrigerator :
2sets
Power :
12.1kw
Weight :
2000KG
Voltage :
380V, Three phase
Dimention :
14200x950x1800mm
Material :
Stainless steel 304
Warranty :
1 year
After-sales service provided :
Engineers available to service machinery overseas
Condition :
New
Application :
snacks, fruits, cakes, breads,cookies, etc.
Description

Papa Hot Selling Industrial Fruit and Biscuit Chocolate Enrobing Line for sales

Description:

Papa large chocolate enrobing line is a specialized piece of equipment used in the food processing industry, particularly for coating products such as biscuits, cakes, wafers, and confectionery with chocolate or compound coatings.

The workflow of a chocolate enrobing machine typically includes the following steps:
1. Prepare chocolate enrobing: First, heat the chocolate block or chocolate enrobing material to an appropriate temperature to melt and achieve the required viscosity and fluidity of the enrobing.
2. Product preparation: Prepare the product to be coated and ensure its surface is dry, clean, and flat. This can include various foods such as candies, cookies, fruits, etc.
3. Feeding and enrobing: Place the product on the feeding conveyor belt of the chocolate enrobing machine, and feed the product into the enrobing area through the conveyor belt. In the enrobing area, the chocolate enrobing material is evenly applied to the surface of the product at an appropriate speed and thickness.
4. Enrobing control: The chocolate enrobing machine is equipped with an enrobing control system, which can achieve precise enrobing control. This includes controlling the thickness, speed, and temperature of the enrobing to ensure its quality and consistency.
5. Cooling and hardening: After the enrobing is completed, the product enters the cooling area or cooling conveyor belt to quickly cool and harden the chocolate enrobing. This ensures that the enrobing adheres firmly to the surface of the product and maintains its shape and texture.
6. Cleaning and Maintenance: At the end of the workflow, the chocolate enrobing machine needs to be cleaned and maintained to ensure the good condition and long-term use of the equipment.

Different models of chocolate enrobing line specifications:

Model 400 600 900 1200
Belt width 400mm 600mm 900mm 1200mm
Belt speed 1-10meter/min 1-10meter/min 1-10meter/min 1-10meter/min
Cooling tunnel length 10meter 14meter 20meter 24meter
Refrigerator unit 2 3 4 5
Refrigerator DANFOSS DANFOSS DANFOSS DANFOSS
PLC/Touch screen

Hpmont

 Hpmont Hpmont Hpmont
Voltage 380V, Three phase 380V, Three phase 380V, Three phase 380V, Three phase
Power 12.1kw 20.8kw 23.8kw 27.8kw
Dimension 14200x950x1800mm 18200x1150x1800 24200x1450x1800 28250x1750x1800
Weight 2000KG 2450KG 3400KG 4100KG

Product Features

Enrober Head Stainless steel design with adjustable curtain and bottoming system
Cooling Tunnel With PU or stainless belt, adjustable temp (5°C–10°C), length varies (5m–15m)
Conveyor Belt Food-grade PU or stainless steel wire mesh
Chocolate Feeding Tank Jacketed, with mixer and temperature control
Blower & Vibrator For removing excess chocolate
Paper or Polystrip Feeder Optional for bottom protection

Papa Hot Selling Industrial Fruit and Biscuit Chocolate Enrobing Line for sales

400 Chocolate enrobing line in customer factory:

Industrial chocolate enrobing production line in production:

Papa Hot Selling Industrial Fruit and Biscuit Chocolate Enrobing Line for sales

Papa Hot Selling Industrial Fruit and Biscuit Chocolate Enrobing Line for sales

Food coated by chocolate enrobing machine:

Papa Hot Selling Industrial Fruit and Biscuit Chocolate Enrobing Line for sales

Application:

Industrial Chocolate enrobing line for ball products video:

Chocolate enrobing line for strawberries video:

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Papa Hot Selling Industrial Fruit and Biscuit Chocolate Enrobing Line for sales

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Product Detail
Brand Name :
iPAPA
Model Number :
400
Certification :
CE
Place of Origin :
CHINA
MOQ :
1 set
Price :
Negotiate
Contact Supplier
video
Papa Hot Selling Industrial Fruit and Biscuit Chocolate Enrobing Line for sales
Papa Hot Selling Industrial Fruit and Biscuit Chocolate Enrobing Line for sales

Shanghai Papa Industrial Co.,LTD

Verified Supplier
5 Years
shanghai, shanghai
Since 2014
Business Type :
Manufacturer, Exporter, Trading Company, Seller
Main Products :
Automatic Encrusting Machine, Protein Bar Extruder Machine, Protein Ball Rolling Machine
Total Annual :
4,000,000-6,000,000
Employee Number :
20~50
Certification Level :
Verified Supplier
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