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Soybean Meal Protein Powder Improves Feed Palatability, Increasing Feed Intake
Soybean Meal Protein Powder Improves Feed Palatability, Increasing Feed Intake
Soybean Meal Protein Powder Improves Feed Palatability, Increasing Feed Intake
Soybean Meal Protein Powder Improves Feed Palatability, Increasing Feed Intake
Soybean Meal Protein Powder Improves Feed Palatability, Increasing Feed Intake
Soybean Meal Protein Powder Improves Feed Palatability, Increasing Feed Intake
Specifications
Brand Name :
AH
Model Number :
Soybean Lactose Protein
Certification :
ISO
Place of Origin :
China
MOQ :
1 metric ton
Price :
USD 1200- USD 1500
Payment Terms :
Western Union,T/T,L/C
Supply Ability :
1200 MT/month
Delivery Time :
10 working days
Packaging Details :
10/25/250/500 KGS per bag
Product Name :
Soybean Lactose Protein
Color :
Brown Yellow Powder
Shelf life :
2 Years
Package :
Customized Packing is available
Moisture (%) :
10%
Usuage :
Cattle,Chicken,Pig,Fish,Horse
Function :
Immune & Anti-Fatigue,Beauty Products,Promotion Development,Providing Energy,Improve Fur Color
Storage :
Cool Dry Place
Description
Soybean Meal Protein Powder Improves Feed Palatability, Increasing Feed Intake
What's APP: 86 18180996747
Product Attributes
Attribute Value
Product Name Soybean Meal Protein Powder
Color Brown Yellow Powder
Shelf life 2 Years
Package Customized Packing is available
Moisture (%) 10%
Usage Cattle, Chicken, Pig, Fish, Horse
Function Immune & Anti-Fatigue, Beauty Products, Promotion Development, Providing Energy, Improve Fur Color
Storage Cool Dry Place
Product Description (Soybean Meal Protein Powder)

Our Soybean Meanl Lactose Protein made by low-temperature drying: Low-temperature hot air drying process can effectively maintain the swelling rheological properties and retain active substances

.

Product Composition
Component Specification
Crude protein ≥50%
Acid-soluble protein (of crude protein) ≥12%
Moisture ≤10%
Bacillus subtilis, Bacillus licheniformis, Clostridium butyricum, effective viable count ≥5×107CFU/g
Product Effects (Soybean Meal Protein Powder)

  • Low antigenicity: The content of soybean globulin and beta-conglycinin is as low as 20/g, causing mild intestinal allergic stress.

    Good palatability: The tissue is delicate, melts in the mouth, has a moderate sour-sweet taste a faint cooked bean fragrance, and good appetizing properties.

    .

Chengdu Chelation Biology produces protein chelated minerals and probiotics products, including protein powder (with high percentages of lysine, leucine, valine, isoleucine, and glutamate) and protein chelated copper, iron, zinc, manganese, cobalt, iodine, selenium, chromium.

Soybean Meal Protein Powder Improves Feed Palatability, Increasing Feed Intake Soybean Meal Protein Powder Improves Feed Palatability, Increasing Feed Intake
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Soybean Meal Protein Powder Improves Feed Palatability, Increasing Feed Intake

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Product Detail
Brand Name :
AH
Model Number :
Soybean Lactose Protein
Certification :
ISO
Place of Origin :
China
MOQ :
1 metric ton
Price :
USD 1200- USD 1500
Contact Supplier
video
Soybean Meal Protein Powder Improves Feed Palatability, Increasing Feed Intake
Soybean Meal Protein Powder Improves Feed Palatability, Increasing Feed Intake
Soybean Meal Protein Powder Improves Feed Palatability, Increasing Feed Intake

Chengdu Chelation Biology Technology Co., Ltd.

Verified Supplier
2 Years
chengdu
Since 2008
Business Type :
Manufacturer, Exporter, Seller
Main Products :
Amino Acid Feed Additives, Feed Amino Acid, Amino Acid Chelate
Total Annual :
200-400
Employee Number :
50~70
Certification Level :
Verified Supplier
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